Food Science and Human Wellness

ISSN 2097-0765 e-ISSN 2213-4530 CN 10-1750/TS
Editor-in-Chief: Bin Cong
Open Access
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Keyword: Food allergy
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Open Access Research Article
Sesamin is an effective spleen tyrosine kinase inhibitor against IgE-mediated food allergy in computational, cell-based and animal studies
https://doi.org/10.26599/FSHW.2024.9250081
Available online: 09 May 2024
Downloads: 2 | Views: 87 | PDF (3.9 MB)
Open Access Research Article
Data-driven analysis of chemicals, proteins and pathways associated with peanut allergy: from molecular networking to biological interpretation
https://doi.org/10.26599/FSHW.2022.9250111
Published: 08 February 2024
2024, 13 (3): 1322-1335
Downloads: 156 | Views: 626 | PDF (10.2 MB)
Open Access Research Article
Immunological disturbance effect of exogenous histamine towards key immune cells
https://doi.org/10.26599/FSHW.2022.9250154
Available online: 26 September 2023
Downloads: 25 | Views: 303 | PDF (1.2 MB)
Open Access Research Article
Oral administration of Bacillus coagulans TQ-35 alleviates allergic responses in OVA-sensitive BALB/c mice
https://doi.org/10.26599/FSHW.2022.9250104
Published: 08 February 2024
2024, 13 (3): 1246-1257
Downloads: 184 | Views: 662 | PDF (7.8 MB)
Open Access Research Article
Untargeted metabolomics combined with 16S rRNA sequencing reveals the characteristics of intestinal metabolism and gut microbiota in hazelnut Cor a 14-allergic BALB/c mice
https://doi.org/10.26599/FSHW.2024.9250044
Available online: 29 March 2024
Downloads: 6 | Views: 106 | PDF (2.8 MB)
Open Access Review Article
The role of probiotics in prevention and treatment of food allergy
https://doi.org/10.1016/j.fshw.2022.09.001
Published: 15 October 2022
2023, 12 (3): 681-690
Downloads: 48 | Views: 368 | PDF (844.7 KB)
Open Access Review Article
The role of gut microbiota and its metabolites short-chain fatty acids in food allergy
https://doi.org/10.1016/j.fshw.2022.09.003
Published: 15 October 2022
2023, 12 (3): 702-710
Downloads: 31 | Views: 501 | PDF (1 MB)
Open Access Research Article
An antifouling polydopamine-based fluorescent aptasensor for determination of arginine kinase
https://doi.org/10.1016/j.fshw.2022.09.007
Published: 15 October 2022
2023, 12 (3): 737-744
Downloads: 37 | Views: 264 | PDF (893.2 KB)
Open Access
Comparison of immune responses and intestinal flora in epicutaneously sensitized BALB/c or C57BL/6 mouse models of food allergy
https://doi.org/10.26599/FSHW.2022.9250056
Published: 25 September 2023
2024, 13 (2): 668-680
Downloads: 198 | Views: 1197 | PDF (5.4 MB)
Open Access Review Article
Application of in vitro and in vivo models in the study of food allergy
https://doi.org/10.1016/j.fshw.2018.10.002
Published: 24 October 2018
2018, 7 (4): 235-243
Downloads: 14 | Views: 348 | PDF (1.6 MB)
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