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Food Science and Human Wellness
ISSN 2097-0765
e-ISSN 2213-4530
CN 10-1750/TS
Editor-in-Chief: Bin Cong
Open Access
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Research Article
Phenolic compounds from
Chaenomeles speciosa
alleviate inflammation in lipopolysaccharide-treated RAW264.7 macrophages via the NF-κB and MAPK pathways
Fuxia Hu, Chao Liu, Fengqin Wang,
[...],
Changxin Zhou, Maotong Zhu, Dongxiao Sun-Waterhouse,
Zhaosheng Wang
<< Fewer
https://doi.org/10.1016/j.fshw.2022.10.025
Published: 18 November 2022
2023, 12 (4): 1071-1080
Downloads:
38
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Views:
493
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PDF
(2.3 MB)
Open Access
Review Article
Emerging natural hemp seed proteins and their functions for nutraceutical applications
Haihong Chen, Bing Xu, Yi Wang,
[...],
Wei Li, Dong He, Yan Zhang, Xizhen Zhang,
Xinhui Xing
<< Fewer
https://doi.org/10.1016/j.fshw.2022.10.016
Published: 18 November 2022
2023, 12 (4): 929-941
Downloads:
83
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Views:
681
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PDF
(1.9 MB)
Open Access
Research Article
Antarctic krill antioxidant peptides show inferior IgE-binding ability and RBL-2H3 cell degranulation
Jie Ding, Chunyan Zhu, Pengfei Jiang,
[...],
Libo Qi, Na Sun,
Songyi Lin
<< Fewer
https://doi.org/10.1016/j.fshw.2023.02.028
Published: 21 March 2023
2023, 12 (5): 1772-1778
Downloads:
31
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Views:
424
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PDF
(3.7 MB)
Open Access
Research Article
The extraction of effective components and an antioxidant activity study of
Tulipa edulis
Doudou Zhang, Dong Xiao, Tingting Yin,
[...],
Shuangzhi Zhao, Olena Zhur, Xun Xiao, Hailun He,
Leilei Chen
<< Fewer
https://doi.org/10.26599/FSHW.2022.9250023
Published: 01 June 2023
2024, 13 (1): 276-286
Downloads:
192
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Views:
1189
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PDF
(3.7 MB)
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