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Research on Mining and Expression of α-1,2-Fucosyltransferase and Its Catalytic Synthesis for 2′-Fucosyllactose
Journal of Food Science and Technology 2026, 44(4): 107-119
Published: 25 July 2026
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2′-Fucosyllactose (2′-FL), one of the most commercially valuable human milk oligosaccharides, relies on an efficient α-1,2-fucosyltransferase (FucT) for its biosynthesis. However, existing FucT commonly suffer from low heterologous expression levels, poor solubility, and insufficient catalytic activity, which constitute critical bottlenecks restricting the large-scale synthesis of 2′-FL. In this study, an FucT from Helicobacter pylori (H.p-FucT) was used as a probe to mine novel FucT genes from the genomes of Helicobacter species. Through homologous sequence alignment and phylogenetic analysis, three candidate FucT-encoding genes were identified. These three candidate genes, along with the template gene, were recombinantly expressed, and their soluble expression levels and catalytic activities were comprehensively compared. Among them, the FucT from Helicobacter mustelae (H.m-FucT) was selected for further enhancement of soluble expression via molecular chaperone co-expression. Five molecular chaperone co-expression systems were constructed, among which pKJE7 exhibited the most pronounced solubilizing effect, increasing the soluble expression level of H.m-FucT by approximately 6-fold compared with the control group without co-expression. Subsequently, a bifunctional enzyme FKP and polyphosphate kinase PPK2 were co-expressed to establish an in vitro multi-enzyme cascade catalytic system encompassing fucose activation, transglycosylation, and cofactor recycling. Through single-factor optimization combined with a fed-batch strategy, 2′-FL was produced, reaching a titer of 3.40 g/L. This study aimed to expand the sources of FucT and enhance its soluble expression level, with the goal of providing enzyme resources and technical support for the efficient synthesis of 2′-FL and other fucosylated human milk oligosaccharides.

Open Access Issue
Ameliorative Effect and Mechanism of Chitooligosaccharides on Hydrogen Peroxide-Induced Injury in Hepatic Cells
Food Science 2023, 44(5): 136-142
Published: 15 March 2023
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The ameliorative effect of chitooligosaccharides (COS) on hydrogen peroxide (H2O2)-induced injury in hepatic cells was evaluated. An oxidative stress injury model was established by stimulating L-02 cells with H2O2, and the level of reactive oxygen species (ROS), mitochondrial membrane potential and related genes (IL-6 and TNF-α) were analyzed. The results showed that COS could improve the proliferation activity, and suppress the decrease in mitochondrial membrane potential and the increase in ROS level in H2O2-injured L-02 cells (P < 0.05). Single cell nano biochemical analysis showed that COS treatment balanced the fluctuation of ROS level in the cells. In addition, COS improved the transcription levels of genes related to inflammation (IL-6 and TNF-α), apoptosis (Caspase 3, Caspase 9, Bax and Bcl-2) and oxidative stress (Nrf2 and HO-1), thereby antagonizing apoptosis and oxidative stress. Conclusively, COS possess protective effects on H2O2-induced injury in L-02 cells, which lays a theoretical foundation for the application and development of COS.

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