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Molecular Engineering of Alginate Lyase and Effects of Its Product Oligosaccharides on Hyperuricemia in Zebrafish
Food Science 2026, 47(7): 130-142
Published: 15 April 2026
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This study employed site-directed mutagenesis to molecularly engineer the alginate lyase Alya1, significantly enhancing its enzymatic activity and stability. Furthermore, this study evaluated the bioactivity of its degradation products, alginate oligosaccharides (AOS). Through homology modeling using SWISS-MODEL, multiple sequence alignment, and in silico mutation analysis, 16 key sites were selected for single and combinatorial mutations. Three beneficial mutants, S189L, S244Q, and D408W, were successfully obtained, whose specific activities were 2.70-, 2.23-, and 1.29-fold higher, respectively, than that of the wild-type enzyme (12248.16 U/mg). Kinetic parameters indicated that the mutants possessed superior substrate affinity and catalytic efficiency constants compared with the native enzyme, demonstrating a significant overall enhancement in catalytic performance. The S189L mutant retained high activity after incubation at 20–35 ℃ for 60 min, while the D408W mutant showed acid tolerance with its optimal pH shifted to 4.0. Cell-based assays revealed that AOS, guluronate oligosaccharides (GOS), and mannuronate oligosaccharides (MOS) at concentrations of 200–1000 μg/mL exhibited no cytotoxicity. Furthermore, they significantly inhibited the generation of reactive oxygen species (ROS) and the expression of inflammatory cytokines in a murine macrophage cell line, RAW264.7 cells. Among them, GOS exhibited the most potent inhibitory effects on the gene expression of interleukin-1β (IL-) and interleukin-6 (IL-6). No significant adverse effects were observed in zebrafish embryo toxicity tests. In a zebrafish model of acute hyperuricemia, all three oligosaccharides alleviated oxidative damage and improved renal metabolic function. MOS reduced superoxide dismutase (SOD) activity from 14.17 to 10.38 U/mg. AOS restored uric acid levels to normal and concurrently up-regulated the gene expression of organic anion transporter 1 (OAT1) to 6.18-fold that of the model group. This research provides a theoretical foundation for the molecular engineering of alginate lyase and the application of its oligosaccharide products in hyperuricemia intervention.

Open Access Issue
Alginate Oligosaccharides Regulate Gut Microbiota Homeostasis and Short-Chain Fatty Acid Metabolism, and Ameliorate Inflammatory Bowel Disease
Food Science 2025, 46(15): 224-231
Published: 15 August 2025
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Objective

To investigate the effect of alginate oligosaccharides (AOS) on dextran sulfate sodium (DSS)-induced inflammatory bowel disease (IBD) in mice and to explore the possible mechanism based on the effect of AOS on the intestinal flora and short-chain fatty acids (SCFAs).

Methods

Male C57BL/6 mice were provided with 1.5% DSS for 5 days for acute colitis modeling. Meanwhile, mice were orally administrated with gradient doses of AOS (0.5, 1, and 1.5 g/kg) for 9 days. On day 10, body mass, colon length, disease activity index (DAI), and tissue damage were assessed. Polymerase chain reaction was used to assess the mRNA expression levels of tumor necrosis factor-α (TNF-α), nuclear factor kappa B (NF-κB), interleukin-6 (IL-6), IL-1β, the tight junction protein zonula occluden-1 (ZO-1) and G protein-coupled receptor 43 (GPR43). SCFAs production was measured by high performance liquid chromatography (HPLC) and the microbial community was analyzed by high-throughput sequencing.

Results

AOS significantly alleviated the symptoms of colitis, such as body mass loss, colon shortening, and tissue damage, and reduced the mRNA expression of TNF-α, NF-κB, IL-6 and IL-1β, while increasing the expression levels of ZO-1 and GPR43. Additionally, AOS significantly increased the number of Propionibacterium, while inhibiting the growth of Enterococcus and Actinomyces; high-dose AOS also enhanced the production of colonic lactate, acetate, and propionate.

Conclusion

AOS play a positive role in ameliorating DSS-induced colitis in mice, and the effect may be associated with the regulation of the intestinal flora and SCFAs. Hence, AOS have the potential as a functional food ingredient to alleviate intestinal inflammation.

Open Access Issue
Heterologous Expression, Enzymatic Characterization, and Biofilm Eradication Activity of Cellulase CelL7 Derived from Marine Sources
Food Science 2025, 46(6): 124-132
Published: 25 March 2025
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In this study, a novel cellulase gene, CelL7, was cloned from the marine bacterium Zobellia sp. B2. Furthermore, a fusion gene, CelL7-CBM3, was constructed by fusing a carbohydrate-binding module family 3 (CBM3) to CelL7 and heterologously expressed in Escherichia coli BL21. The expressed fusion protein was purified by affinity column chromatography. The full length of the CelL7 gene was 1077 bp, encoding 358 amino acid residues, and the theoretical molecular mass of the encoded protein was 40.39 kDa. The specific enzyme activities of CelL7 and CelL7-CBM3 were 2249.81 and 2915.75 U/mg, respectively. The optimal reaction temperatures for both enzymes were 50 ℃, and the optimal pHs were 5.0 and 5.5, respectively. Mn2+ and Fe2+ activated the activity of CelL7, while Cu2+ inhibited it. CelL7 was capable of degrading carboxymethyl cellulose sodium, cellobiose, and xylan. When sodium carboxymethyl cellulose was used as a substrate, the Michaelis-Menten constant (Km) of CelL7-CBM3 was 11.70 mg/mL, which was lower than that of CelL7 (Km = 13.23 mg/mL), indicating that the fusion enzyme, with an added binding domain, exhibited enhanced affinity for carboxymethyl cellulose sodium. The maximum reaction rate (Vmax) was 175.44 mg/(mL·min), the catalytic constant (Kcat) was 2.78 s-1, and the Kcat/Km was 0.24 mL/(mg·s), which were comparable to those of CelL7. Biofilm clearance experiments showed that concentrations of CelL7 ranging from 10.0 to 60.0 μg/mL and those of CelL7-CBM3 ranging from 30.0 to 60.0 μg/mL were effective in dispersing biofilm and reducing the amount of biofilm.

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