Food Science and Human Wellness

ISSN 2097-0765 e-ISSN 2213-4530 CN 10-1750/TS
Editor-in-Chief: Bin Cong
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Open Access Review Article
Microbiota for production of wine with enhanced functional components
Armachius James, Ting Yao, Hengming Ke, Yousheng Wang
https://doi.org/10.1016/j.fshw.2023.02.008
Published: 21 March 2023
2023, 12 (5): 1481-1492
Downloads: 44 | Views: 453 | PDF (1,021.7 KB)
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