Food Science and Human Wellness

ISSN 2097-0765 e-ISSN 2213-4530 CN 10-1750/TS
Editor-in-Chief: Bin Cong
Open Access
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Keyword: Spine grape
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Open Access Research Article
Anthocyanin profiles and color properties of red wines made from Vitis davidii and Vitis vinifera grapes
https://doi.org/10.1016/j.fshw.2021.02.025
Published: 16 April 2021
2021, 10 (3): 335-344
Downloads: 40 | Views: 436 | PDF (1.1 MB)
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