We are thrilled to announce that our esteemed academic journal, Food & Medicine Homology has been officially included in the Emerging Sources Citation Index (ESCI) by Web of Science, a leading global provider of scientific and scholarly research information. All articles published by Food & Medicine Homology since its establishment in 2024 will be included in ESCI. Its first impact factor will be released in 2027.

About Food & Medicine Homology

Food & Medicine Homology is a peer-reviewed, cross-disciplinary, open access journal dedicated to cutting-edge research integrating findings in food science and medicine. The journal publishes papers dealing with plants, animals and microorganisms, reporting the food resources and base materials with nutritional and medicinal values and health-promoting effects that are discovered and confirmed using modern scientific theories and technologies, and providing insights into their health-promoting functions, underlying molecular mechanisms of action and regulatory modes. It focuses on the scientific evidence and practical application guidance of the composition-efficacy-mechanism relationship in food resources with medicinal and therapeutic values, and provides theoretical basis for the development of products with nutritional, health-promoting, therapeutical and medicinal functions.

In two years since Food & Medicine Homology has been launched, it is indexed by ESCI, CAS, DOAJ, FSTA, CABI, AGRIS, etc.

Why Publish with Us

High-quality peer review and rapid publication

Widest possible global dissemination of your research

Indexed in ESCI, CAS, DOAJ, etc.

Journal Homepage

https://www.sciopen.com/journal/3006-6867

Image title：Food & Medicine Homology has been officially included in the Emerging Sources Citation Index (ESCI) by Web of Science

Image caption：We are thrilled to announce that our esteemed academic journal, Food & Medicine Homology has been officially included in the Emerging Sources Citation Index (ESCI) by Web of Science, a leading global provider of scientific and scholarly research information. All articles published by Food & Medicine Homology since its establishment in 2024 will be included in ESCI. Its first impact factor will be released in 2027.

Credit：Food & Medicine Homology, Tsinghua University Press