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Analysis & Detection | Publishing Language: Chinese | Open Access

Simultaneous Determination of Five Fat-Soluble Vitamins in Infant Formula Milk Powder by Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry

Jiao LI1 Qiaolian LI1Changmin ZHOU1Shuai YUAN1Jingyang LUO1Jiao CHEN1Ting DING2 ( )
Shenyang Institute of Food and Drug Control, Shenyang 110136, China
College of Food Science and Engineering, Qingdao Agricultural University, Qingdao 266109, China
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Abstract

A method was developed for simultaneous measurement of the levels of vitamins A, D3, K2, E, and β-carotene in infant formula milk powder using ultra-high performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS). The calibration curves for the five fat-soluble vitamins showed good linearity within the concentration range of 1–800 ng/mL. The average recoveries at three spiked levels were between 92.0% and 108.0% with relative standard deviations (RSDs) ranging from 0.4% to 2.6%. The limits of quantification (LOQs) of this method were 12.5–125 μg/100 g. The proposed method was characterized by simple sample pre-treatment, high quantitative sensitivity, and good accuracy and precision.

CLC number: TS252.7 Document code: A Article ID: 1671-5187(2025)01-0020-04

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Journal of Dairy Science and Technology
Pages 20-23

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Cite this article:
LI J, LI Q, ZHOU C, et al. Simultaneous Determination of Five Fat-Soluble Vitamins in Infant Formula Milk Powder by Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry. Journal of Dairy Science and Technology, 2025, 48(1): 20-23. https://doi.org/10.7506/rykxyjs1671-5187-20240708-058

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Received: 08 July 2024
Published: 01 January 2025
© Bright Dairy & Food Co., Ltd. 2025.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).