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Research Article | Open Access

Uncovering the local foodscapes. Exploring the Etna volcano case study, Italy

Gianni Petino1Donatella Privitera2( )
Department of Political and Social Sciences, University of Catania, via Vittorio Emanuele Ⅱ 49, 95131 Catania, Italy
Department of Educational Sciences, University of Catania, via Biblioteca 4, 95124 Catania, Italy
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Abstract

The Etna natural and agricultural landscape, located on the island of Sicily in Italy, is known for its stunning views and unique geology. It is also home to a diverse array of plant and animal life, as well as a rich cultural and agricultural history and quality products. Using GIS (Geographic Information System) analysis, it is possible to quantify and evaluate the value of this landscape, providing a better understanding of the value that the Etna landscape provides to the surrounding region. The study highlights the landscape transformations of Etna over the last years to ensure market integration and support sustainable resource management strategies regarding local cultural heritage and environmental sustainability. Detailed knowledge of landscape dynamics is crucial for many applications, from resource management to governance services assessments.

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AIMS Geosciences
Pages 392-408

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Cite this article:
Petino G, Privitera D. Uncovering the local foodscapes. Exploring the Etna volcano case study, Italy. AIMS Geosciences, 2023, 9(2): 392-408. https://doi.org/10.3934/geosci.2023021

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Received: 22 March 2023
Revised: 10 May 2023
Accepted: 21 May 2023
Published: 15 June 2023
©2023 the Author(s), licensee AIMS Press.

This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0)