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Review | Open Access

Lactic acid bacteria as bioprotective agents: A mini-review on biotechnological-and human health-based facets

Simon Bergsma1( ), Efthymios Poulios2, Nikolaos Charalampogiannis3, Spyridon Achinas1
Faculty of Science and Engineering; University of Groningen, Nijenborgh 4, 9747 AG, Groningen, The Netherlands
4 th Department of Surgery, Attikon University Hospital, National and Kapodistrian University of Athens, Medical School, Rimini 1, Chaidari 124 62, Athens, Greece
Department of Urology, SLK Kliniken am Gesundbrunnen, Am Gesundbrunnen 20-26, 74078 Heilbronn, Germany
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Abstract

Despite the blitz on chemical-based fertilizers, the transition towards the bio-based fertilizers may subvert fossilfuels-based fertilizers. Research efforts are perpetrated to contend the transition towards sustainable agriculture, thus, enhancing the bio-based economy. Bioprotective agents are key players for alternative farming as environmentally-friendly applications. This mini-review provides a consolidated briefing of lactic acid bacteria production with the main focus on their impact on human health.

Keywords

LABfermentationbiofungicidesorganic farmingmycotoxinshuman health

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AIMS Environmental Science
Volume 10 Issue 2,
April 2023
Pages 206-225
DOI: 10.3934/environsci.2023012

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Bergsma S, Poulios E, Charalampogiannis N, et al. Lactic acid bacteria as bioprotective agents: A mini-review on biotechnological-and human health-based facets. AIMS Environmental Science, 2023, 10(2): 206-225. https://doi.org/10.3934/environsci.2023012

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Received: 04 October 2022
Revised: 10 January 2023
Accepted: 06 February 2023
Published: 15 April 2023
©2023 the Author(s), licensee AIMS Press.

This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0)