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Review | Open Access

Genetic, hormonal, and environmental control of tillering in wheat

Qiushuang Shanga,1, Yaping Wanga,1, Heng Tangb, Na Suic, Xiansheng Zhanga( ), Fang Wanga( )
State Key Laboratory of Crop Biology, College of Life Sciences, Shandong Agricultural University, Tai’an 271018, Shandong, China
College of Plant Protection, Shandong Agricultural University, Tai’an 271018, Shandong, China
Shandong Provincial Key Laboratory of Plant Stress, College of Life Science, Shandong Normal University, Jinan 250014, Shandong, China

1 These authors contributed equally to this work.

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Abstract

Tillering contributes greatly to grain yield in wheat. Investigating the mechanisms of tillering provides a theoretical foundation and genetic resources for the molecular breeding of wheat. The regulation of tillering is a complex molecular process that involves a multitude of factors. Little is known about the molecular mechanisms in the wheat genome, although progress has been made in rice. Here we review the developmental characteristics of tillers and summarize current knowledge of the roles of endogenous and environmental factors in wheat tillering. We propose directions for future studies and advanced technologies to be used for gene identification and functional studies.

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The Crop Journal
Pages 986-991

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Cite this article:
Shang Q, Wang Y, Tang H, et al. Genetic, hormonal, and environmental control of tillering in wheat. The Crop Journal, 2021, 9(5): 986-991. https://doi.org/10.1016/j.cj.2021.03.002

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Received: 05 November 2020
Revised: 03 February 2021
Accepted: 31 March 2021
Published: 06 April 2021
© 2021 Crop Science Society of China and Institute of Crop Science, CAAS.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).