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Food Science and Human Wellness
ISSN 2097-0765
e-ISSN 2213-4530
CN 10-1750/TS
Editor-in-Chief: Bin Cong
Open Access
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Personalized nutrition
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Research Article
Metabolic characterization of selected probiotic consortia during gluten and wheat bread simulated digestion
Mirco Vacca, Giuseppe Celano, Olga Nikoloudaki,
[...],
Bodo Speckmann, Francesco Maria Calabrese, Marco Gobbetti,
Maria de Angelis
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https://doi.org/10.26599/FSHW.2024.9250033
Available online: 29 March 2024
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