Food Science of Animal Products

ISSN 2958-4124 e-ISSN 2958-3780
Editor-in-Chief: Shou-Wei Wang
Open Access
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Keyword: freeze-drying activity
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Open Access Research Article
Effects of L-cysteine on the freeze-drying survival rate of Lactiplantibacillus plantarum LIP-1
https://doi.org/10.26599/FSAP.2023.9240044
Published: 28 February 2024
2023, 1 (4): 9240044
Downloads: 69 | Views: 244 | PDF (2.8 MB)
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