Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
Keyword: Bioactive ingredients
Review Article | Open Access
Review on dietary supplements as an effective improvement of Alzheimer’s disease: focus on structures and mechanisms
Published: 20 May 2024
2024, 13(4): 1787-1805
Review | Open Access
Food applications and health benefits of bioactive constituents in Eucommia ulmoides: a review
Published: 03 March 2026
2026, 15(2): 9250338
Review | Open Access
The two-way interaction of tea polyphenols with gut microbiota and their effect on atherosclerosis
Published: 14 April 2026
2026, 15(3): 9250383
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