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Food Science of Animal Products
ISSN 2958-4124
e-ISSN 2958-3780
Editor-in-Chief: Shou-Wei Wang
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Research Article
Exploration on method of lyophilized
Lactobacillus plantarum
SJ-4 and its population succession pattern in fermented tenderloin ham
Jie Zhou, Linggao Liu, Hongying Li,
[...],
Zhiqing Tian, Ying Zhou,
Qiujin Zhu
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https://doi.org/10.26599/FSAP.2023.9240012
Published: 26 May 2023
2023, 1 (1): 9240012
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