Food Science and Human Wellness

ISSN 2097-0765 e-ISSN 2213-4530 CN 10-1750/TS
Editor-in-Chief: Bin Cong
Open Access
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Open Access Research Article
Assessment of socio-demographic factors, health status and the knowledge on probiotic dairy products
https://doi.org/10.1016/j.fshw.2020.05.004
Published: 25 May 2020
2020, 9 (3): 272-279
Downloads: 31 | Views: 428 | PDF (1 MB)
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