Food Science and Human Wellness

ISSN 2097-0765 e-ISSN 2213-4530 CN 10-1750/TS
Editor-in-Chief: Bin Cong
Open Access
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Keyword: Edible mushrooms
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Open Access Research Article
Aroma profile of two commercial truffle species from Yunnan and Sichuan, China: inter- and intraspecific variability and shared key compounds
https://doi.org/10.1016/j.fshw.2021.02.005
Published: 22 March 2021
2021, 10 (2): 163-173
Downloads: 37 | Views: 506 | PDF (2.2 MB)
Open Access Research Article
Edible mushrooms as a potent therapeutics of subclinical thyroid dysfunction among adults, especially in obese individuals: a prospective cohort study
https://doi.org/10.1016/j.fshw.2022.07.019
Published: 09 August 2022
2023, 12 (1): 295-302
Downloads: 256 | Views: 887 | PDF (746 KB)
Open Access Review Article
Mini-review on edible mushrooms as source of dietary fiber: Preparation and health benefits
https://doi.org/10.1016/j.fshw.2013.08.001
Published: 16 August 2013
2013, 2 (3-4): 162-166
Downloads: 27 | Views: 597 | PDF (663.9 KB)
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