Food Science and Human Wellness

ISSN 2097-0765 e-ISSN 2213-4530 CN 10-1750/TS

Editor-in-Chief: Bin Cong

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Keyword: cancer

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Open Access Research Article

Overview on signal transduction cascades regulation roles of garlic and its bioactive constituents

Ammad Ahmad Farooqi, Iqra Mobeen, Rukset Attar, [...], Khalida I Noel, Baojun Xu, William C Cho << Fewer

https://doi.org/10.26599/FSHW.2022.9250196

Available online: 03 November 2023

Downloads: 35 | Views: 308 |

PDF (1.2 MB)

Research Article

Phytochemicals in diets for breast cancer prevention: The importance of resveratrol and ursolic acid

Rahul Venugopal, Rui Hai Liu

https://doi.org/10.1016/j.fshw.2012.12.001

Published: 11 December 2012

2012, 1 (1): 1-13

Downloads: 9 | Views: 413 |

PDF (418.4 KB)

Open Access Short Communication

Porphyra haitanensis polysaccharide (PH) attenuates cell hyperplasia via remodeling the cross-talk between Hippo/YAP and mTOR pathways

Chong Wang, Wanglei Lin, Zhihua Sun, [...], Yiming Sun, Yanbo Wang, Linglin Fu << Fewer

https://doi.org/10.1016/j.fshw.2022.07.044

Published: 07 September 2022

2023, 12 (2): 424-430

Downloads: 22 | Views: 330 |

PDF (823.3 KB)

Open Access Review Article

Black tea in chemo-prevention of cancer and other human diseases

Min-Hsiung Pan, Ching-Shu Lai, Hong Wang, [...], Chih-Yu Lo, Chi-Tang Ho, Shiming Li << Fewer

https://doi.org/10.1016/j.fshw.2013.03.004

Published: 28 March 2013

2013, 2 (1): 12-21

Downloads: 22 | Views: 392 |

PDF (449.3 KB)

Open Access Research Article

Efficacious anti-cancer property of flavonoids from citrus peels

Nancy E. Rawson, Chi-Tang Ho, Shiming Li

https://doi.org/10.1016/j.fshw.2014.11.001

Published: 12 November 2014

2014, 3 (3-4): 104-109

Downloads: 36 | Views: 282 |

PDF (627.8 KB)

Open Access Review Article

Hyperinsulinemia, cancer and maqui berry: The promise of nutritional supplementation

Brett Deters, Mir Saleem

https://doi.org/10.1016/j.fshw.2019.07.001

Published: 27 July 2019

2019, 8 (3): 264-267

Downloads: 38 | Views: 272 |

PDF (437.4 KB)

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