Food Science and Human Wellness

ISSN 2097-0765 e-ISSN 2213-4530 CN 10-1750/TS
Editor-in-Chief: Bin Cong
Open Access
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Volume 8
Issue 1, March 2019
pp.1-81 11 articles
Open Access Review Article
Medical foods in Alzheimer’s disease
https://doi.org/10.1016/j.fshw.2019.02.002
Published: 22 February 2019
2019, 8 (1): 1-7
Downloads: 23 | Views: 307 | PDF (505.9 KB)
Open Access Review Article
Oral microbiota: A new view of body health
https://doi.org/10.1016/j.fshw.2018.12.001
Published: 03 January 2019
2019, 8 (1): 8-15
Downloads: 38 | Views: 432 | PDF (4.9 MB)
Open Access Review Article
Microalgae: A potential alternative to health supplementation for humans
https://doi.org/10.1016/j.fshw.2019.03.001
Published: 02 March 2019
2019, 8 (1): 16-24
Downloads: 46 | Views: 694 | PDF (973.1 KB)
Open Access Research Article
Autophagy-associated signal pathways of functional foods for chronic diseases
https://doi.org/10.1016/j.fshw.2019.03.002
Published: 14 March 2019
2019, 8 (1): 25-33
Downloads: 32 | Views: 239 | PDF (3.3 MB)
Open Access Research Article
Screening of potential GCMS derived antimigraine compound from the leaves of Abrus precatorius Linn to target "calcitonin gene related peptide" receptor using in silico analysis
https://doi.org/10.1016/j.fshw.2019.01.001
Published: 18 January 2019
2019, 8 (1): 34-39
Downloads: 23 | Views: 241 | PDF (2.8 MB)
Open Access Research Article
Rapid and easy determination of morphine in chafing dish condiments with colloidal gold labeling based lateral flow strips
https://doi.org/10.1016/j.fshw.2018.11.002
Published: 30 November 2018
2019, 8 (1): 40-45
Downloads: 43 | Views: 226 | PDF (5.1 MB)
Open Access Research Article
Optimization of process conditions for drying of catfish (Clarias gariepinus) using Response Surface Methodology (RSM)
https://doi.org/10.1016/j.fshw.2019.01.002
Published: 02 February 2019
2019, 8 (1): 46-52
Downloads: 38 | Views: 336 | PDF (3.6 MB)
Open Access Research Article
QSAR modeling of benzoquinone derivatives as 5-lipoxygenase inhibitors
https://doi.org/10.1016/j.fshw.2019.02.001
Published: 22 February 2019
2019, 8 (1): 53-62
Downloads: 26 | Views: 328 | PDF (3.8 MB)
Open Access Research Article
High uric acid model in Caenorhabditis elegans
https://doi.org/10.1016/j.fshw.2019.02.003
Published: 19 February 2019
2019, 8 (1): 63-66
Downloads: 47 | Views: 265 | PDF (2.1 MB)
Open Access Research Article
Comparative analysis of antioxidant activities of essential oils and extracts of fennel (Foeniculum vulgare Mill.) seeds from Egypt and China
https://doi.org/10.1016/j.fshw.2019.03.004
Published: 14 March 2019
2019, 8 (1): 67-72
Downloads: 18 | Views: 311 | PDF (494 KB)
Open Access Research Article
Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India
https://doi.org/10.1016/j.fshw.2019.03.005
Published: 25 March 2019
2019, 8 (1): 73-81
Downloads: 20 | Views: 321 | PDF (3.1 MB)