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Publishing Language: Chinese | Open Access

Preventive Effect of Zizania latifolia Shell Extract on Ulcerative Colitis in Mice

Yuan YAN1,2 Weijie WU2Haiyan GAO2 ( )Xiangjun FANG2Yanchao HAN2Ruiling LIU2Ben NIU2Hangjun CHEN1,2 ( )
College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210008, China
Key Laboratory of Post-harvest Handling of Fruits, Ministry of Agriculture and Rural Affairs, Key Laboratory of Postharvest Preservation and Processing of Vegetables (Co-construction by Ministry and Province), Ministry of Agriculture and Rural Affairs, Key Laboratory of Fruits and Vegetables Postharvest and Processing Technology Research of Zhejiang Province, Key Laboratory of Postharvest Preservation and Processing of Fruits and Vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
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Abstract

In this study, Zizania latifolia shell extract (Zlse) was obtained by ethanol extraction and silica gel chromatography, and its effect on ulcerative colitis in mice was evaluated. The underlying mechanism was analyzed by network pharmacology. Six groups of mice were established: normal control (NC), model control (MC), positive control (PC), low-dose Zlse (Zlse-L), medium-dose Zlse (Zlse-M) and high-dose Zlse (Zlse-H). Ulcerative colitis was induced by intragastric administration of 3.5% sodium dextran sulfate solution in the MC, PC and Zlse groups. The PC and Zlse groups were intragastrically administrated with mesalazine and Zlse, respectively. The NC and MC groups were intragastrically administrated with 0.5% sodium carboxymethylcellulose (CMC-Na) solution. The health status of mice was recorded daily, and the disease activity index (DAI) score was calculated. The percentage body mass change, DAI score, colon length, hematoxylin and eosin (HE)-stained colonic sections, colonic histopathology score, serum inflammatory factors (IL-6, IL-8, IL-1β, and TNF-α) levels, and the activities of colonic myeloperoxidase (MPO) and superoxide dismutase (SOD) were compared between the six groups. Based on the key targets and the important Kyoto Encyclopedia of Genes and Genomes (KEGG) pathways obtained from the GeneCards, OMIM, TTD and DAVID databases, a ‘active ingredient-target-KEGG pathway’ network diagram was constructed. The results showed that compared with the MC group, the trend of body mass loss in the Zlse treatment groups was significantly slowed down (P < 0.05), the colon length was restored, and the colon injury was reduced. In addition, the levels of serum proinflammatory factors in the Zlse groups were significantly decreased (P < 0.05); colonic MPO activity was significantly decreased (P < 0.05), while SOD activity was increased (P < 0.05). Eight active components, 77 intersection targets and 119 KEGG pathways were obtained by network pharmacology analysis. The key active components were tricin and tricin-4’-O-syringyl alcohol, and the important pathways included the P13K/Akt signaling pathway, receptor activation and reactive oxygen species accumulation, which were confirmed by animal experiments. The results showed that Zlse can concentration-dependently prevent DSS-induced ulcerative colitis in mice by inhibiting the release of proinflammatory factors and regulating the antioxidant defense capacity of the colon.

CLC number: TS201.2 Document code: A Article ID: 1002-6630(2022)23-0097-09

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Food Science
Pages 97-105

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Cite this article:
YAN Y, WU W, GAO H, et al. Preventive Effect of Zizania latifolia Shell Extract on Ulcerative Colitis in Mice. Food Science, 2022, 43(23): 97-105. https://doi.org/10.7506/spkx1002-6630-20220602-027

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Received: 02 June 2022
Published: 15 December 2022
© Beijing Academy of Food Sciences 2022.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).