AI Chat Paper
Note: Please note that the following content is generated by AMiner AI. SciOpen does not take any responsibility related to this content.
{{lang === 'zh_CN' ? '文章概述' : 'Summary'}}
{{lang === 'en_US' ? '中' : 'Eng'}}
Chat more with AI
Home Food Science Article
PDF (3.8 MB)
Collect
Submit Manuscript AI Chat Paper
Show Outline
Outline
Show full outline
Hide outline
Outline
Show full outline
Hide outline
Publishing Language: Chinese | Open Access

Identification of Ovine Livers from Three Indigenous Chinese Breeds Based on Simple Sequence Repeat Markers

Yaqian SONG Bo YANGRuiming LUO ( )Xiaomei MA
School of Food and Wine, Ningxia University, Yinchuan 750021, China
Show Author Information

Abstract

In this study, liver DNA from purebred Ningxia Tan sheep, purebred Xinjiang fine-wool sheep and purebred Tibetan sheep was extracted followed by genomic library construction, amplification, purification and quality control. Simple sequence repeat (SSR) sites in the sequence were detected, and 50 pairs of primers were designed, synthesized and screened for polymerase chain reaction (PCR) amplification. SSR typing was carried out by capillary electrophoresis, and polymorphic primers were selected to detect the genetic polymorphism of the three breeds. The results showed that 10 pairs of SSR primers successfully amplified stable bands. Ten pairs of polymorphic SSR primers were used to analyze the genetic diversity of Ningxia Tan sheep, Xinjiang fine-wool sheep and Tibetan sheep, showing an average number of alleles (Na) of 4.100, 3.100 and 3.600, average number of effective alleles (Ne) of 3.782, 2.747 and 3.193, average observed heterozygosity (Ho) of 1.007, 1.009 and 0.953, average expected heterozygosity (He) of 0.704, 0.615 and 0.660, and average polymorphic information content (PIC) of 0.432, 0.414 and 0.425, respectively. These data indicated that the genetic polymorphism of Ningxia Tan sheep was higher than that of Tibetan sheep and Xinjiang fine-wool sheep. The results of capillary electrophoresis with fluorescence detection showed that the fluorescent primers scaffold632:150-463, scaffold31384:146-461 and scaffold7676:103-270 had excellent specificity for Ningxia Tan, Xinjiang fine-wool and Tibetan sheep, respectively, and they could effectively distinguish the breeds. In conclusion, the gene banks established can allow scientific and accurate identification of Ningxia Tan sheep, Tibetan sheep and Xinjiang Fine-wool sheep.

CLC number: TS251.5 Document code: A Article ID: 1002-6630(2022)04-0346-09

References

【1】
【1】
 
 
Food Science
Pages 346-354

{{item.num}}

Comments on this article

Go to comment

< Back to all reports

Review Status: {{reviewData.commendedNum}} Commended , {{reviewData.revisionRequiredNum}} Revision Required , {{reviewData.notCommendedNum}} Not Commended Under Peer Review

Review Comment

Close
Close
Cite this article:
SONG Y, YANG B, LUO R, et al. Identification of Ovine Livers from Three Indigenous Chinese Breeds Based on Simple Sequence Repeat Markers. Food Science, 2022, 43(4): 346-354. https://doi.org/10.7506/spkx1002-6630-20210228-305

398

Views

3

Downloads

0

Crossref

1

Scopus

0

CSCD

Received: 28 February 2021
Published: 25 February 2022
© Beijing Academy of Food Sciences 2022.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).