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Open Access

Classifications, fabrications and applications of state-of-the-art hydrogels: A short review

Huangyi QUaYao YAObFarzam ALIMARDANIKHASLOUEIbYi WANGb( )Yi CAIa,c
Systems Hub, The Hong Kong University of Science and Technology (Guangzhou), Guangzhou 511453, China
College of Engineering, University of Missouri, Columbia, MO 65211, USA
Dept of Mechanical & Aerospace Engineering, Hong Kong University of Science and Technology, Hong Kong 999077, China

Peer review under responsibility of Editorial Committee of JAMST

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Abstract

Hydrogels are a class of hydrophilic materials made of polymers cross-linked by physical entanglement or covalent bonds, capable of absorbing large amounts of water while remaining insoluble. Due to their excellent biocompatibility, tunable mechanical properties, and responsiveness, hydrogels hold significant potential for applications in biomedicine, agriculture, environmental protection, and industry. Despite this promise, current hydrogels still face several challenges in practical applications. This paper examines the development trends of hydrogels by reviewing their classification, preparation methods, and primary existing and potential applications in biomedicine, environmental protection, and industry, aiming to provide a reference for advancing hydrogel applications. This paper highlights that by continuously optimizing and innovating hydrogel materials and preparation processes, more novel and efficient applications can be achieved, fostering scientific and technological progress and social development.

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Journal of Advanced Manufacturing Science and Technology
Article number: 2025013

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Cite this article:
QU H, YAO Y, ALIMARDANIKHASLOUEI F, et al. Classifications, fabrications and applications of state-of-the-art hydrogels: A short review. Journal of Advanced Manufacturing Science and Technology, 2025, 5(3): 2025013. https://doi.org/10.51393/j.jamst.2025013

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Received: 05 August 2024
Revised: 20 August 2024
Accepted: 09 September 2024
Published: 26 September 2024
© 2025 JAMST

This is an Open Access article distributed under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0),which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.