AI Chat Paper
Note: Please note that the following content is generated by AMiner AI. SciOpen does not take any responsibility related to this content.
{{lang === 'zh_CN' ? '文章概述' : 'Summary'}}
{{lang === 'en_US' ? '中' : 'Eng'}}
Chat more with AI
PDF (480.1 KB)
Collect
Submit Manuscript AI Chat Paper
Show Outline
Outline
Show full outline
Hide outline
Outline
Show full outline
Hide outline
Article | Open Access

Influence of Al2O3·XH2O Crystallinities on the Morphology of AlOOH Whiskers

Meijuan ChenLan Xiang ( )
Department of Chemical Engineering, Tsinghua University, Beijing 100084, China
Show Author Information

Abstract

γ-AlOOH whisker is one of the most popular precursors for the formation of Al2O3 whisker. In this paper, a facile hydrothermal method was developed to prepare γ-AlOOH whiskers, using hydrated alumina with different crystallinity as the hydrothermal precursors. Amorphous hydrated alumina precursors were prepared by mixing HCl and NaAlO2 at room temperature, while crystalline hydrated alumina precursors were produced by precipitation of NaAlO2 solution. γ-AlOOH whiskers with a length of 800-1500 nm and a diameter of 20-40 nm were formed by hydrothermal treatment (220 ℃, 8.0 h) of the mixing of two kinds of precursors. The experimental results indicated that the different dissolving rates of hydrated alumina precursors were one of the main reasons for the formation of γ-AlOOH whiskers with high aspect ratio.

References

【1】
【1】
 
 
Nano Biomedicine and Engineering
Pages 121-125

{{item.num}}

Comments on this article

Go to comment

< Back to all reports

Review Status: {{reviewData.commendedNum}} Commended , {{reviewData.revisionRequiredNum}} Revision Required , {{reviewData.notCommendedNum}} Not Commended Under Peer Review

Review Comment

Close
Close
Cite this article:
Chen M, Xiang L. Influence of Al2O3·XH2O Crystallinities on the Morphology of AlOOH Whiskers. Nano Biomedicine and Engineering, 2010, 2(2): 121-125. https://doi.org/10.5101/nbe.v2i2.p121-125

770

Views

6

Downloads

1

Crossref

5

Scopus

Received: 10 June 2010
Accepted: 28 June 2010
Published: 01 July 2010
© 2010 M. Chen et al.

This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.