Agro-Industrial Waste-Mediated Green Synthesis of Silver Nanoparticles and Evaluation of Its Antibacterial Activity

Rahul Shankar Tade; Sopan Namdev Nangare; Pravin Onkar Patil

doi:10.5101/nbe.v12i1.p57-66

Nano Biomedicine and Engineering 2020, 12(1): 57-66 https://doi.org/10.5101/nbe.v12i1.p57-66

Research Article |

Open Access | Issue | Published: 21 February 2020

Agro-Industrial Waste-Mediated Green Synthesis of Silver Nanoparticles and Evaluation of Its Antibacterial Activity

Show Author's Information Hide Author's Information Rahul Shankar Tade^¹(

), Sopan Namdev Nangare^¹, Pravin Onkar Patil^²

H. R. Patel Institute of Pharmaceutical Education and Research, Shirpur, Dist. Dhule Maharashtra, India-425405

Department of Chemistry, H. R. Patel Institute of Pharmaceutical Education and Research Shirpur, Dist. Dhule, Maharashtra, India-425405

Keywords:

One-pot synthesis, Antimicrobial activity, Green synthesis of Ag NPs, Tamarinds shell-husk extract, Effect of pH

Cite this article:

Tade RS, Nangare SN, Patil PO. Agro-Industrial Waste-Mediated Green Synthesis of Silver Nanoparticles and Evaluation of Its Antibacterial Activity. Nano Biomedicine and Engineering, 2020, 12(1): 57-66. https://doi.org/10.5101/nbe.v12i1.p57-66

Download citation

EndNote(RIS)

BibTeX

514

Views

Downloads

Citations

Crossref

N/A

WoS

Scopus

N/A

CSCD

Abstract Full text About this article

Abstract

The development of immaculate etiquette for the green and rapid synthesis of Ag NPs with a natural reducing agent is the spearhead of the expanding field of nanotechnology. Different scientific fraternity with novel natural reducing agents has been contributing numerous strategies daily. Though there is a submerging of many natural reducing agents, still there are plenty of natural precursors remained to be explored. In this research, we fruitfully attempted the synthesis of silver nanoparticles using agro-food industrial waste Tamarindus indica shell-husk extract (TSE) as a natural reducing agent. The prepared silver nanoparticles and their stability in different pH were investigated using ultraviolet-visible spectroscopic analysis. Morphological characters were examined using scanning electron microscope (SEM) and transmission electron microscopy (TEM) analysis. The structural and elemental compositions were depicted by Fourier-transform infrared spectroscopy (FTIR) and energy-dispersive X-ray (EDX) analysis, respectively. Moreover, we emphasized on the molecular mechanism involving in the TSE mediated synthesis of Ag NPs. The inherent antimicrobial activity was investigated using agar plate method against both gram-positive and gram-negative species with gentamycin as a control standard for comparison.

Full text

Abstract

Full text

Outline

About this article

Agro-Industrial Waste-Mediated Green Synthesis of Silver Nanoparticles and Evaluation of Its Antibacterial Activity

Show Author's information Hide Author's Information Rahul Shankar Tade^¹(

), Sopan Namdev Nangare^¹, Pravin Onkar Patil^²

H. R. Patel Institute of Pharmaceutical Education and Research, Shirpur, Dist. Dhule Maharashtra, India-425405

Department of Chemistry, H. R. Patel Institute of Pharmaceutical Education and Research Shirpur, Dist. Dhule, Maharashtra, India-425405

Abstract

Keywords: One-pot synthesis, Antimicrobial activity, Green synthesis of Ag NPs, Tamarinds shell-husk extract, Effect of pH

References(35)

[1]

M. Govindarajan, M. Rajeswary, S. Hoti, et al., Facile synthesis of mosquitocidal silver nanoparticles using Mussaenda glabra leaf extract: characterisation and impact on non-target aquatic organisms. Natural Product Research, 2016, 30(21): 2491-2494.

DOI Google Scholar

[2]

V. Kumar, S.K. Yadav, Plant-mediated synthesis of silver and gold nanoparticles and their applications. Journal of Chemical Technology and Biotechnology, 2009, 84(2): 151-157.

DOI Google Scholar

[3]

M. Rahimi-Nasrabadi, S.M. Pourmortazavi, S.A.S. Shandiz, et al., Green synthesis of silver nanoparticles using Eucalyptus leucoxylon leaves extract and evaluating the antioxidant activities of extract. Natural Product Research, 2014, 28(22): 1964-1969.

DOI Google Scholar

[4]

K. Niraimathi, V. Sudha, R. Lavanya, et al., Biosynthesis of silver nanoparticles using Alternanthera sessilis (Linn.) extract and their antimicrobial, antioxidant activities. Colloids and Surfaces B: Biointerfaces, 2013, 102: 288-291.

DOI Google Scholar

[5]

T. Suman, D. Elumalai, P. Kaleena, et al., GC-MS analysis of bioactive components and synthesis of silver nanoparticle using Ammannia baccifera aerial extract and its larvicidal activity against malaria and filariasis vectors. Industrial Crops and Products, 2013, 47: 239-245.

DOI Google Scholar

[6]

D. Elumalai, P. Kaleena, K. Ashok, et al., Green synthesis of silver nanoparticle using Achyranthes aspera and its larvicidal activity against three major mosquito vectors. Engineering in Agriculture, Environment and food, 2016, 9(1): 1-8.

DOI Google Scholar

[7]

J.Y. Cheon, S.J. Kim, Y.H. Rhee, et al., Shape-dependent antimicrobial activities of silver nanoparticle. International journal of nanomedicine, 2019, 14: 2773.

DOI Google Scholar

[8]

A. Vala, S. Shah, Rapid synthesis of silver nanoparticles by a marine-derived fungus Aspergillus niger and their antimicrobial potentials. International Journal of Nanoscience and Nanotechnology, 2012, 8(4): 197-206.

DOI Google Scholar

[9]

S.S. Shankar, A. Ahmad, M. Sastry, Geranium leaf assisted biosynthesis of silver nanoparticles. Biotechnology Progress, 2003, 19(6): 1627-1631.

DOI Google Scholar

[10]

A. Bankar, B. Joshi, A.R. Kumar, et al., Banana peel extract mediated synthesis of gold nanoparticles. Colloids and Surfaces B: Biointerfaces, 2010, 80(1): 45-50.

DOI Google Scholar

[11]

J. Parsons, J. Peralta-Videa, and J. Gardea-Torresdey, Use of plants in biotechnology: synthesis of metal nanoparticles by inactivated plant tissues, plant extracts, and living plants. Developments in Environmental Science, 2007, 5: 463-485.

DOI Google Scholar

[12]

M.S. Akhtar, J. Panwar, and Y.S. Yun, Biogenic synthesis of metallic nanoparticles by plant extracts. ACS Sustainable Chemistry and Engineering, 2013, 1(6): 591-602.

DOI Google Scholar

[13]

J. -P. Rauha, S. Remes, M. Heinonen, et al., Antimicrobial effects of Finnish plant extracts containing flavonoids and other phenolic compounds. International Journal of Food Microbiology, 2000, 56(1): 3-12.

DOI Google Scholar

[14]

Y.S. Rao, K.M. Mathew, Tamarind handbook of herbs and spices. Elsevier, 2012: 512-533.

DOI

[15]

S.S. Bhadoriya, A. Ganeshpurkar, J. Narwaria, et al., Tamarindus indica: Extent of explored potential. Pharmacognosy Reviews, 2011, 5(9): 73.

DOI Google Scholar

[16]

V. Sivasankar, S. Rajkumar, S. Murugesh, et al., Influence of shaking or stirring dynamic methods in the defluoridation behavior of activated tamarind fruit shell carbon. Chemical Engineering Journal, 2012, 197: 162-172.

DOI Google Scholar

[17]

A. Tripathy, A.M. Raichur, N. Chandrasekaran, et al., Process variables in biomimetic synthesis of silver nanoparticles by aqueous extract of Azadirachta indica (Neem) leaves. Journal of Nanoparticle Research, 2010, 12(1): 237-246.

DOI Google Scholar

[18]

Y.Y. Loo, B.W. Chieng, M. Nishibuchi, et al., Synthesis of silver nanoparticles by using tea leaf extract from Camellia sinensis. International Journal of Nanomedicine, 2012, 7: 4263.

DOI Google Scholar

[19]

G.M. Sulaiman, W.H. Mohammed, T.R. Marzoog, et al., Green synthesis, antimicrobial and cytotoxic effects of silver nanoparticles using Eucalyptus chapmaniana leaves extract. Asian Pacific Journal of Tropical Biomedicine, 2013, 3(1): 58-63.

DOI Google Scholar

[20]

S.P. Dubey, M. Lahtinen, and M. Sillanpää, Green synthesis and characterizations of silver and gold nanoparticles using leaf extract of Rosa rugosa. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2010, 364(1-3): 34-41.

DOI Google Scholar

[21]

S.P. Chandran, M. Chaudhary, R. Pasricha, et al., Synthesis of gold nanotriangles and silver nanoparticles using Aloe vera plant extract. Biotechnology Progress, 2006, 22(2): 577-583.

DOI Google Scholar

[22]

A. Sharma, S. Kumar, and P. Tripathi, A facile and rapid method for green synthesis of Achyranthes aspera stem extract-mediated silver nano-composites with cidal potential against Aedes aegypti L. Saudi Journal of Biological Sciences, 2019, 26(4): 698-708.

DOI Google Scholar

[23]

P.S. Nayak, S. Pradhan, M. Arakha, et al., Silver nanoparticles fabricated using medicinal plant extracts show enhanced antimicrobial and selective cytotoxic propensities. IET Nanobiotechnology, 2018, 13(2): 193-201.

DOI Google Scholar

[24]

S. Natukunda, J.H. Muyonga, I.M. Mukisa, Effect of tamarind (Tamarindus indica L.) seed on antioxidant activity, phytocompounds, physicochemical characteristics, and sensory acceptability of enriched cookies and mango juice. Food Science and Nutrition, 2016, 4(4): 494-507.

DOI Google Scholar

[25]

A. Gomathi, S.X. Rajarathinam, A.M. Sadiq, et al., Phyto chemical screening of aqueous extract of Tamarind (Tamarindus indica L.) Shell. International Journal of Basic and Applied Research, 2017, 7(11): 65-70.

Google Scholar

[26]

M. Singh, I. Sinha, and R. Mandal, Role of pH in the green synthesis of silver nanoparticles. Materials Letters, 2009, 63(3-4): 425-427.

DOI Google Scholar

[27]

P.M. Dewick, Medicinal natural products: a biosynthetic approach. John Wiley and Sons, 2002: 360-380.

DOI Google Scholar

[28]

D. Balaji, S. Basavaraja, R. Deshpande, et al., Extracellular biosynthesis of functionalized silver nanoparticles by strains of Cladosporium cladosporioides fungus. Colloids and Surfaces B: biointerfaces, 2009, 68(1): 88-92.

DOI Google Scholar

[29]

T.I. Shalaby, O.A. Mahmoud, G.A. El Batouti, et al., Green synthesis of silver nanoparticles: synthesis, characterization and antibacterial activity. Nanoscience and Nanotechnology, 2015, 5(2): 23-29.

Google Scholar

[30]

S.K. Balavandy, K. Shameli, D.R. Biak, et al., Stirring time effect of silver nanoparticles prepared in glutathione mediated by green method. Chemistry Central Journal, 2014, 8(1): 11.

DOI Google Scholar

[31]

M. Yunus, E. Suharyadi, and K. Triyana, Effect of stirring rate on the synthesis silver nanowires using polyvinyl alcohol as a capping agent by polyol process. International Journal on Advanced Science, Engineering and Information Technology, 2016, 6(3): 365-369.

DOI Google Scholar

[32]

M. Vanaja, K. Paulkumar, G. Gnanajobitha, et al., Herbal plant synthesis of antibacterial silver nanoparticles by Solanum trilobatum and its characterization. International Journal of Metals, 2014.

DOI Google Scholar

[33]

H. Singh, J. Du, P. Singh, et al., Ecofriendly synthesis of silver and gold nanoparticles by Euphrasia officinalis leaf extract and its biomedical applications. Artificial cells, Nanomedicine, and Biotechnology, 2018, 46(6): 1163-1170.

DOI Google Scholar

[34]

B. Le Ouay, F. Stellacci, Antibacterial activity of silver nanoparticles: a surface science insight. Nano Today, 2015, 10(3): 339-354.

DOI Google Scholar

[35]

J.S. Kim, E. Kuk, K.N. Yu, et al., Hwang, Antimicrobial effects of silver nanoparticles. Nanomedicine: Nanotechnology, Biology and Medicine, 2007, 3(1): 95-101.

DOI Google Scholar

About this article

Publication history

Rights and permissions

Publication history

Received: 09 October 2019

Accepted: 21 February 2020

Published: 21 February 2020

Issue date: March 2020

Copyright

Rights and permissions

This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.