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Publishing Language: Chinese | Open Access

Thermodynamic Performance of Transcritical CO2 Two-stage Compression Direct Cooling Ice Making System with Complete Inter-cooling

Wenlong LiYang HeJianqiang Deng( )
School of Chemical Engineering and Technology, Xi′an Jiaotong University, Xi′an, 710049, China
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Abstract

To reduce the energy consumption of a CO2 ice-making system and improve system performance, this study proposes a transcritical CO2 two-stage compression ejector expansion direct cooling ice-making system with complete intercooling (TCEIS). The effects of key parameters on system performance were analyzed by developing a thermodynamic model. Using this model, the COPR+HR, annual power consumption, heat recovery capacity, annual operating cost, and heat recovery income of the system applied in different seasons and cities were evaluated and compared with those of a two-stage compression direct cooling ice-making system (TCS), a two-stage compression direct cooling ice-making system with complete intercooling (TCIS), and an ejector expansion direct cooling ice-making system (ES). The results show that TCEIS has the highest COPR+HR considering heat recovery, with the advantages being noticeable in hot seasons and cities. When operating in Guangzhou with cooling loads of 410.989 kW in winter, 542.092 kW in transition seasons, and 701.353 kW in summer, the annual operation cost of TCEIS can be reduced by 107.6 thousand yuan, 397.9 thousand yuan, and 583.1 thousand yuan compared with those of TCIS, TCS, and ES, respectively. This study provides a theoretical reference for the construction and application of CO2 direct-cooling ice-making systems.

CLC number: TB61+5;TB657 Document code: A Article ID: 0253-4339(2024)04-0104-10

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Journal of Refrigeration
Pages 104-113

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Cite this article:
Li W, He Y, Deng J. Thermodynamic Performance of Transcritical CO2 Two-stage Compression Direct Cooling Ice Making System with Complete Inter-cooling. Journal of Refrigeration, 2024, 45(4): 104-113. https://doi.org/10.3969/j.issn.0253-4339.2024.04.104

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Received: 29 April 2023
Revised: 04 July 2023
Accepted: 15 August 2023
Published: 16 August 2024
© 2024 The Editorial Office of Journal of Refrigeration

This is an open access article under the terms of the Creative Commons Attribution 4.0 International License (CC BY 4.0, http://creativecommons.org/licenses/by/4.0/).