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Research Article | Open Access

A class of lattice Boltzmann models for the Burgers equation with variable coefficient in space and time

Zongning Zhang1,2Chunguang Li1,3Jianqiang Dong1,3( )
School of Mathematics and Information Science, North Minzu University, Yinchuan 750021, China
Zhengzhou University of Science and Technology, Zhengzhou, Henan 450000, China
School of Civil Engineering, Hefei University of Technology, Hefei, Anhui 230009, China
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Abstract

In this paper, we study the numerical results of the Burgers equation with the variable coefficient in space and time and then put forward a lattice Boltzmann model of backward difference solution of nonlinear system. The macroscopic equation is recovered by using the Chapman-Enskog method and the direct Taylor-series expansion method. These two methods can recover the same hydrodynamic equations and analyze various nonlinear systems. In particular, it is much easier to perform error analysis by using the direct Taylor method. In this study, the two methods are used to analyze the Burgers equation with variable coefficient in space and time, the numerical results are discussed and are compared with the analytical solution. The numerical results verify the effectiveness of the model. The stability of the model ensures that we can use larger time step lengths. The improvement of lattice speed can improve the computational performance of the model, and the D1Q7 lattice performance is much better than the D1Q5 lattice performance.

CLC number: 35A07, 35A35

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AIMS Mathematics
Pages 4502-4516

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Cite this article:
Zhang Z, Li C, Dong J. A class of lattice Boltzmann models for the Burgers equation with variable coefficient in space and time. AIMS Mathematics, 2022, 7(3): 4502-4516. https://doi.org/10.3934/math.2022251

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Received: 11 October 2021
Revised: 30 November 2021
Accepted: 01 December 2021
Published: 15 March 2021
©2022 the Author(s), licensee AIMS Press.

This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0)