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Publishing Language: Chinese

Effects of Post-Anthesis Foliar Zinc Application on Zinc Nutrition in Colored-Grain Wheat

XinYi LI1JiaNing LI1WenPing YANG2Qing XIA3YingRui HUO1ShiHang HAO4TingMiao HUANG1YongKang REN1Jie CHEN1ZhiQiang GAO1ZhenPing YANG1( )
College of Agriculture, Shanxi Agricultural University/Collaborative Innovation Center for High Quality and Efficient Production of Characteristic Crops on the Loess Plateau Jointly Built by Provinces and Ministries/Shanxi Key Laboratory of Crop Ecology and Efficient Utilization of Water and Fertilizer, Taigu 030801, Shanxi, China
College of Life Sciences, North China University of Science and Technology, Tangshan 063210, Hebei, China
Lüliang University, Lüliang 033001, Shanxi, China
The University of Queensland, Brisbane, QLD 4072, Australia
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Abstract

Objective

Zn (Zinc) deficiency triggers ‘hidden hunger’. Enhancing Zn concentration in wheat grains and Zn fertilizer use efficiency through biofortification can effectively increase dietary Zn intake, thereby improving human Zn nutritional status.

Method

The study subjects were two distinctive colored-grain wheat varieties: ‘Taihei 5’ (purple-grained) and ‘Tailan 8’ (blue-grained). A two-year field experiment was conducted from 2022-2024 in Taigu District, Jinzhong City, Shanxi Province. Foliar Zn application was performed at 3-5 days after the flowering of colored-grain wheat (Over 50% of spikes in the wheat field had lemma and palea separation at middle-upper florets while anthers were dehiscing). Five Zn concentration treatments were applied: Zn0 (deionized water), Zn1 (Zn concentration: 440 mg·L-1), Zn2 (Zn concentration: 587 mg·L-1), Zn3 (Zn concentration: 733 mg·L-1), Zn4 (Zn concentration: 880 mg·L-1). Through analysis of grain yield and Zn concentrations in grains, leaves, and stems across multiple post-anthesis periods for both colored-grain wheat types, Zn concentration variation dynamics, Zn accumulation and partitioning characteristics, Zn utilization efficiency, grain Zn biofortification index and grain Zn harvest indices were quantitatively analyzed to evaluate their Zn biofortification efficacy.

Result

Foliar Zn application significantly increased Zn concentrations in all organs and grain yield of colored-grain wheat, The Zn3 treatment produced the highest grain Zn concentration (21.79-67.90 mg·kg-1) and peak grain yield (4937.36-5097.27 kg·hm-2). Grain Zn accumulation reached its optimum (251.30-301.54 g·hm-2) under the Zn3 treatment, while Zn concentrations and accumulation in leaves and stems increased linearly with rising application concentrations. With increasing Zn application concentrations, the grain Zn accumulation proportion showed a declining trend (10%-18%), while the leaf Zn accumulation proportion rose to 66%, and stem Zn accumulation remained at 23%-30%. Furthermore efficient synergy in Zn utilization efficiency across all organs of colored-grain wheat was achieved under Zn3 treatment (5.68%-7.70%). With increasing Zn application concentrations, the grain Zn biofortification index and Zn harvest index declined. Compared with Zn1, other Zn treatments reduced the grain Zn biofortification index by 12.50%-47.02%, while relative to the control (Zn0), all Zn treatments decreased the Zn harvest index by 23.66%-60.44%. ‘Taihei 5’ outperformed ‘Tailan 8’ in grain Zn concentration, accumulation, utilization efficiency, and biofortification performance. Possibly influenced by precipitation, both types of colored-grain wheat performed better in the second growing season

Conclusion

Post-anthesis foliar Zn application effectively regulated Zn accumulation and partitioning in colored-grain wheat. The combination of purple-grained wheat varieties and foliar Zn application at 733 mg·L-1 achieved the optimal balance between grain Zn concentration and Zn utilization efficiency in colored-grain wheat systems.

References

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Scientia Agricultura Sinica
Pages 515-527

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Cite this article:
LI X, LI J, YANG W, et al. Effects of Post-Anthesis Foliar Zinc Application on Zinc Nutrition in Colored-Grain Wheat. Scientia Agricultura Sinica, 2026, 59(3): 515-527. https://doi.org/10.3864/j.issn.0578-1752.2026.03.004

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Received: 18 July 2025
Accepted: 04 January 2026
Published: 01 February 2026
© 2026 The Journal of Scientia Agricultura Sinica