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Article | Open Access

Effects of Paclobutrazol Seed Soaking on Non-Structural Carbohydrate and Grain Enrichment in Direct-Seeded Rice

Qiang Zhang#,1Dongsheng Gai#,1Yong Liu1Weiyang Liu1Pengcheng Fu1Xiwen Shao1Xuanhe Liang2Yanqiu Geng1( )Liying Guo1( )
Agronomy College, Jilin Agricultural University, Changchun, 130118, China
Jilin Academy of Agricultural Sciences, Changchun, 130118, China

#These two authors contributed equally to the article and are co-first authors

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Abstract

The yield of direct-seeded rice (DSR) was constrained by inadequate grain filling. Recent studies have indicated that paclobutrazol application plays a significant role in enhancing crop agronomic traits and increasing yield. This study aimed to examine the effects of paclobutrazol seed soaking (PSS) on non-structural carbohydrate accumulation and grain enrichment in DSR, potentially providing a theoretical foundation for achieving high-yield DSR cultivation. The experiment utilized two rice varieties, Jiyujing (JYJ) and Jijing305 (JJ305), with seeds soaked in paclobutrazol concentrations of 0 mg L−1 and 100 mg L−1. PSS demonstrated increased chlorophyll content, net photosynthetic rate, and leaf area, as well as an extended photosynthetic function period during the filling stage. It also elevated soluble sugar and starch contents in the flag leaf (during the filling stage) and stem sheath (after heading), decreased starch content in the top panicle while increasing it in the middle and lower panicle during the filling stage, and enhanced spikelet per unit area and seed setting rate, thereby improving DSR yield. In conclusion, PSS enhanced the photosynthetic capacity of DSR during the filling stage, coordinated the filling process of superior and inferior grains, maintained source-sink balance, and facilitated stable and orderly filling, ultimately resulting in improved yield.

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Phyton-International Journal of Experimental Botany
Pages 269-279

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Cite this article:
Zhang Q, Gai D, Liu Y, et al. Effects of Paclobutrazol Seed Soaking on Non-Structural Carbohydrate and Grain Enrichment in Direct-Seeded Rice. Phyton-International Journal of Experimental Botany, 2025, 94(1): 269-279. https://doi.org/10.32604/phyton.2025.060551

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Received: 04 November 2024
Accepted: 26 December 2024
Published: 31 January 2025
© The Author 2024.

This work is licensed under a Creative Commons Attribution 4.0 International License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.