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Increased environmental and health concerns over the use of plastic packaging or fluorine-containing coatings, in combination with increased market demand for products with a longer shelf life, make bio-based materials one of the most important research candidates for alternative paper packaging materials for oil resistance. These bio-based materials have excellent oxygen and oil barriers, which are critical for food packaging. Moreover, they are biodegradable, naturally renewable, and safe. In this artical, two main groups of bio-based oil repellents for paper food packaging, including polysaccharide-based biopolymers and protein-based biopolymers, are enumerated, and the advantages and weaknesses of bio-based oil repellents are discussed, and effective solutions are proposed. Finally, research status and prospects on the development of bio-based oil-resistant coatings for the food packaging industry are presented.
The articles published in this open access journal are distributed under the terms and conditions of the Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by-nc-nd/4.0/).
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