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Open Access | Just Accepted

Lycium barbarum leaves ameliorate diabetic retinopathy by regulating MAPK/NF-κB/VEGF signaling axis and gut microbiota-inflammation crosstalk

Qing Liua,b, Ya Yanga,b, Zhiqian Haoa,b, Mengting Yina,b, Runze Donga,b, Junkai Guoa,b, Nuoxi Chenga,b, Haotian Lia,b, Ran Duand, Lanping Guoe, Jin-ao Duana,b( ), Sheng Guoa,b,c( )

a State Key Laboratory of Technologies for Chinese Medicine Pharmaceutical Process Control and Intelligent Manufacture, Nanjing University of Chinese Medicine, Nanjing, 210023, China

b Jiangsu Collaborative Innovation Center of Chinese Medicinal Resources Industrialization, School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing 210023, China

c Key Laboratory of National Forestry and Grassland Administration on Goji, Yinchuan 750000, China

d Ningxia Innovation Center of Goji R & D, Yinchuan 750002, China

e State Key Laboratory for Quality Ensurance and Sustainable Use of Dao-di Herbs, Beijing,100700, China

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Abstract

Lycium barbarum leaves (LBL), a medicinal and edible plant traditionally used in China, exert proven anti-diabetic effects, however, their potential for ameliorating diabetic retinopathy (DR) remains unclear. We aimed to screen LBL bioactive fractions (LBLBFs) and clarify their underlying mechanisms. LBL fractions were evaluated in high-glucose-injured zebrafish and retinal cells to identify LBLBFs; Ultra-high performance liquid chromatography with quadrupole time-of-flight mass spectrometry analysis identified flavonoids and phenolic acids as the core bioactive components, which guide network pharmacology-based mechanism prediction. In the screening models, LBLBFs significantly reduced oxidative stress and ROS levels. In mice with DR induced by a high-fat/high-sugar diet and streptozotocin, multi-dimensional validation showed that LBLBFs alleviated DR-related inflammation, retinal damage, and aberrant angiogenesis by downregulating the MAPK/NF-κB/VEGF axis. They also regulated gut microbial homeostasis to reduce circulating lipopolysaccharide levels and synergistically inhibit this pathway. In conclusion, LBLBFs improve DR via dual mechanisms, highlighting their potential as multicomponent, multitargeted functional food ingredients suitable for long-term dietary intervention.

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Cite this article:
Liu Q, Yang Y, Hao Z, et al. Lycium barbarum leaves ameliorate diabetic retinopathy by regulating MAPK/NF-κB/VEGF signaling axis and gut microbiota-inflammation crosstalk. Food Science and Human Wellness, 2026, https://doi.org/10.26599/FSHW.2026.9251260

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Received: 27 January 2026
Revised: 09 March 2026
Accepted: 13 April 2026
Available online: 14 October 2026

© 2026 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).