AI Chat Paper
Note: Please note that the following content is generated by AMiner AI. SciOpen does not take any responsibility related to this content.
{{lang === 'zh_CN' ? '文章概述' : 'Summary'}}
{{lang === 'en_US' ? '中' : 'Eng'}}
Chat more with AI
PDF (2.8 MB)
Collect
Submit Manuscript AI Chat Paper
Show Outline
Outline
Show full outline
Hide outline
Outline
Show full outline
Hide outline
Review | Open Access

New perspectives in alleviating MASLD: synergism and prospects of exercise and natural products

Qiuyue Wua,1, Jinxiu Lia,1, Baoxuan Lina, Hailiang Xub( ), Ning Chenb ( )
Tianjiu Research and Development Center for Exercise Nutrition and Foods, Hubei Key Laboratory of Exercise Training and Monitoring, College of Sports Medicine, Wuhan Sports University, Wuhan 430079, China
Department of Basic Courses, Naval University of Engineering, Wuhan 430033, China

1 These authors contributed equally to this project.

Peer review under responsibility of Beijing Academy of Food Sciences.

Show Author Information

Highlights

• Natural products such as polyphenols, omega-3 fatty acids, and probiotics have potential in alleviating MASLD.

• Exercise interventions can alleviate MASLD by modulating lipid metabolism, enhancing insulin sensitivity, and reducing inflammation.

• Exercise combined with natural products can offer a synergistic efficacy for alleviating MASLD by targeting multiple signal pathways.

Abstract

Metabolic dysfunction-associated steatotic liver disease (MASLD) is the most prevalent liver disease globally with rapidly increasing incidence. This narrative review summarizes MASLD pathogenesis from hepatic lipid accumulation and insulin resistance through endoplasmic reticulum stress-induced inflammation to irreversible fibrosis and hepatocellular carcinoma. We evaluate therapeutic potential of natural products-including polyphenols, omega-3 fatty acids, taurine, probiotics, and bioactive peptides-that target activated protein kinase (AMPK)/nuclear factor erythroid 2-related factor 2, phosphoinositide 3-kinase (PI3K)/protein kinase B (AKT), and peroxisome proliferator-activated receptor-alpha (PPARα) signal pathways. Exercise modulates lipid metabolism, enhances mitochondrial quality control, and restores gut-liver axis homeostasis. The core emphasis lies in synergistic mechanisms whereby exercise combined with natural product supplementation produces superior therapeutic efficacy through multi-pathway crosstalk, coordinating lipid metabolism regulation via AMPK/SIRT1/PPARα networks, attenuating oxidative stress and inflammation through PI3K/AKT and toll-like receptor 4/nuclear factor kappa-light-chain-enhancer of activated B cells modulation, enhancing mitochondrial function and biogenesis, and restoring intestinal barrier integrity and microbiota composition. Finally, we identify critical methodological limitations including heterogeneity of exercise protocols, poor bioavailability of natural compounds, species-specific differences in preclinical models, and scarcity of robust human trials. This review provides a mechanistic framework for developing evidence-based, integrated interventions for MASLD management.

Graphical Abstract

References

【1】
【1】
 
 
Food Science and Human Wellness
Article number: 9251137

{{item.num}}

Comments on this article

Go to comment

< Back to all reports

Review Status: {{reviewData.commendedNum}} Commended , {{reviewData.revisionRequiredNum}} Revision Required , {{reviewData.notCommendedNum}} Not Commended Under Peer Review

Review Comment

Close
Close
Cite this article:
Wu Q, Li J, Lin B, et al. New perspectives in alleviating MASLD: synergism and prospects of exercise and natural products. Food Science and Human Wellness, 2026, 15(9): 9251137. https://doi.org/10.26599/FSHW.2026.9251137

20

Views

1

Downloads

0

Crossref

0

Web of Science

0

Scopus

0

CSCD

Received: 09 September 2025
Revised: 23 October 2025
Accepted: 14 November 2025
Published: 26 October 2026
© 2026 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).