Highlights
• A high-fat diet (65% energy from fat) mitigates muscle atrophy, fat loss, and systemic inflammation in a Lewis lung carcinoma mouse model of cachexia.
• The diet ameliorates muscle wasting by reducing the expression of atrophy-related genes and preserving muscle fiber cross-sectional area and function.
• Mechanistically, the high-fat diet restores circulating adiponectin levels by upregulating its expression in adipose tissue, likely via the PPARγ and C/EBPα signaling axis.
• Increased adiponectin signaling in muscle activates pathways involved in mitochondrial biogenesis, muscle regeneration, and fatty acid utilization, highlighting a critical fat-to-muscle endocrine axis in cachexia.
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