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Erratum | Open Access

Erratum to “Oleanonic acid inhibits glioma growth by inactivating STAT3 via upregulating SIRT6 in nude mice” [Food Science and Human Wellness 14 (2025) 9250347]

Jiancun Wanga,b, Yuanyuan Wangc, Hui Gaod, Qin Sunb, Wen Lia( )
Neurosurgery Department of the First Affiliated Hospital of Soochow University, Suzhou 215006, China
Department of Neurosurgery, The Third Affiliated Hospital of Naval Medical University, Shanghai 200082, China
Department of Anesthesiology, General Hospital of Eastern Theater Command, Nanjing 210016, China
Department of Pharmacology, School of Medicine, Shaoxing University, Shaoxing 312000, China

Peer review under responsibility of Beijing Academy of Food Sciences.

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The online version of the original article can be found at:
https://doi.org/10.26599/FSHW.2024.9250347

Keywords

Oleanonic acidGliomaSTAT3SIRT6

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Food Science and Human Wellness
Volume 15 Issue 4,
April 2026
Article number: 9251115
DOI: 10.26599/FSHW.2026.9251115

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Cite this article:
Wang J, Wang Y, Gao H, et al. Erratum to “Oleanonic acid inhibits glioma growth by inactivating STAT3 via upregulating SIRT6 in nude mice” [Food Science and Human Wellness 14 (2025) 9250347]. Food Science and Human Wellness, 2026, 15(4): 9251115. https://doi.org/10.26599/FSHW.2026.9251115

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Published: 06 May 2026
© 2026 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).