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Research Article | Open Access

Beyond antioxidants: context-selective reprogramming of ferroptosis by natural polyphenols in chronic disease intervention

Fengxing LiMin JiaAnfeng WangJinxiu LiNing Chen ( )
Tianjiu Research and Development Center for Exercise Nutrition and Foods, Hubei Key Laboratory of Exercise Training and Monitoring, College of Sports Medicine, Wuhan Sports University, Wuhan 430079, China

Peer review under responsibility of Beijing Academy of Food Sciences.

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Highlights

• Ferroptosis is a central hub in chronic disease pathology.

• Polyphenols are context-dependent ferroptosis network modulators.

• Structural motifs dictate polyphenol-ferroptosis regulation.

• Unified framework for polyphenols targeting ferroptosis across diseases.

Abstract

Chronic diseases, with a focus here on non-cancerous conditions including cardiovascular, metabolic, neurological, and musculoskeletal disorders, as well as other relevant disorders, share pathological characteristics, such as persistent oxidative stress, reduced metabolic flexibility, and progressive tissue degeneration. Ferroptosis, an iron-dependent cell death triggered by lipid peroxidation, is now recognized as a critical factor in these pathological processes. Natural polyphenols, derived from plant sources, exhibit antioxidant and anti-inflammatory properties and demonstrate potential in regulating ferroptosis-related signaling pathways. This review systematically explores the molecular crosstalk between ferroptosis and polyphenols across major chronic diseases, highlighting their therapeutic and translational potential. Specifically, it elucidates the regulatory role of polyphenols in iron homeostasis, the inhibition of lipid peroxidation, and the restoration of redox balance, thus uncovering novel opportunities for dietary or pharmacological interventions targeting ferroptosis. Elucidating this interaction underscores the therapeutic potential of natural polyphenols as an innovative strategy for the prevention and treatment of chronic diseases.

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Food Science and Human Wellness
Article number: 9250977

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Cite this article:
Li F, Jia M, Wang A, et al. Beyond antioxidants: context-selective reprogramming of ferroptosis by natural polyphenols in chronic disease intervention. Food Science and Human Wellness, 2026, 15(7): 9250977. https://doi.org/10.26599/FSHW.2026.9250977

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Received: 03 December 2025
Revised: 25 December 2025
Accepted: 25 January 2026
Published: 29 July 2026
© 2026 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).