AI Chat Paper
Note: Please note that the following content is generated by AMiner AI. SciOpen does not take any responsibility related to this content.
{{lang === 'zh_CN' ? '文章概述' : 'Summary'}}
{{lang === 'en_US' ? '中' : 'Eng'}}
Chat more with AI
PDF (4.1 MB)
Collect
Submit Manuscript AI Chat Paper
Show Outline
Outline
Show full outline
Hide outline
Outline
Show full outline
Hide outline
Research Article | Open Access | Just Accepted

Chitooligosaccharide ameliorates depression in CUMS mice by regulating gut serotonin metabolism

Han YeaRui GanaXiaoguo Jia,cJiayang Jina,cJuan LibMengyao Zhaoa,d( )Liming Zhaoa,c

a State Key Laboratory of Bioreactor Engineering, School of Biotechnology, East China University of Science and Technology, Shanghai 200237, China

b Shanghai Changzheng Hospital, Shanghai 200003, China

c Shanghai Collaborative Innovation Center for Biomanufacturing Technology (SCICBT), Shanghai 200237, China

d Shanghai Frontiers Science Center of Optogenetic Techniques for Cell Metabolism, Shanghai 200237, China

Show Author Information

Abstract

The objective of this study was to investigate the interventional role and underlying mechanisms of chitooligosaccharide (COS) in a mouse model of depression induced by Chronic Unpredictable Mild Stress (CUMS). Mice subjected to CUMS were orally administered with COS2, and its effects were evaluated using a comprehensive approach encompassing behavioral assessments, neurobiological analyses, immunological profiling, and metabolic evaluations. Our findings demonstrated that COS2 significantly reduced the hyperactivation of the Hypothalamic-Pituitary-Adrenal (HPA) axis, mitigated inflammatory responses in both brain and colonic tissues, and alleviated CUMS-induced anxiety- and depression-like behaviors. Notably, COS2 upregulated the expression of Tryptophan Hydroxylase 1 (Tph1), a key enzyme in the serotonin metabolic pathway within the colon, leading to increased peripheral levels of 5-hydroxytryptophan (5-HTP). This elevation in 5-HTP facilitated its transport across the blood-brain barrier, maintaining stable serotonin (5-hydroxytryptamine, 5-HT) levels in the brain. Simultaneously, COS2 reduced the production of metabolic byproducts, including kynurenine and indole derivatives, favoring the preferential conversion of tryptophan (Trp) to serotonin. This process facilitated the preferential conversion of Trp to 5-HT. To further confirm the regulatory effects of COS2 on Tph1, an in vitro model using RIN-14B cells in the presence of a Tph1 inhibitor was employed. Results showed that COS2 modulates Tph1 activity to serotonin metabolism, primarily through the Tph1-mediated 5-HT metabolic signal transduction axis. Collectively, these findings highlight the critical role of COS2 in mitigating depressive states induced by CUMS through the Tph1-mediated 5-HT metabolic transduction signal axis. This study provides valuable insights into the therapeutic potential of food-derived compounds, like COS for managing stress-related depressive and anxiety disorders that result from chronic stress through Gut-Brain Axis (GBA) modulation.

Electronic Supplementary Material

Download File(s)
2024-01299R3_ESM.docx (211.5 KB)

References

【1】
【1】
 
 
Food Science and Human Wellness

{{item.num}}

Comments on this article

Go to comment

< Back to all reports

Review Status: {{reviewData.commendedNum}} Commended , {{reviewData.revisionRequiredNum}} Revision Required , {{reviewData.notCommendedNum}} Not Commended Under Peer Review

Review Comment

Close
Close
Cite this article:
Ye H, Gan R, Ji X, et al. Chitooligosaccharide ameliorates depression in CUMS mice by regulating gut serotonin metabolism. Food Science and Human Wellness, 2025, https://doi.org/10.26599/FSHW.2025.9250753

716

Views

93

Downloads

0

Crossref

0

Web of Science

0

Scopus

0

CSCD

Received: 09 September 2024
Revised: 11 November 2024
Accepted: 10 July 2025
Available online: 31 October 2025

© 2025 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).