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Review | Open Access

Diet-mediated bioenergetic flux: a double-edged sword for health and diseases

Mohammad Nasba,b,c,1, Anbang Luod,1, Lamis Dayoube, Minghui Wanga, Ning Chena ( )
Tianjiu Research and Development Center for Exercise Nutrition and Foods, Hubei Key Laboratory of Exercise Training and Monitoring, College of Sports Medicine, Wuhan Sports University, Wuhan 430079, China
Rehabilitation Medicine Center /Tuina Department, Hubei Provincial Hospital of Traditional Chinese Medicine, Wuhan 430061, China
Affiliated Hospital of Hubei University of Chinese Medicine, Wuhan 430061, China
College of Physical Education, Wuhan University of Bioengineering, Wuhan 430415, China
College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China

1 These authors contributed equally to this project.

Peer review under responsibility of Beijing Academy of Food Sciences.

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Highlights

• Bioenergetics plays a critical role in health promotion and disease prevention through cellular energy dynamics and metabolic adaptability.

• Environmental factors including dietary patterns significantly impact bioenergetic balance and mitochondrial function.

• Dysregulation in ATP production could be central to many diseases.

• Strategic interventions including physical activity, dietary restriction, and specific nutritional compounds can effectively modulate bioenergetic flux to promote metabolic health.

Abstract

Bioenergetics has emerged as a critical lens for understanding health promotion and disease pathogenesis, thus offering potential biomarkers for various energy-related diseases and crafting innovative interventional strategies. This article comprehensively covers the significant role of bioenergetic processes in health, focusing on the systemic implications of cellular energy dynamics, such as adenosine triphosphate production, mitochondrial efficacy, redox balance, and metabolic adaptability. Through highlighting the complexity of these processes, this article underscores the collective impact on health, suggesting that deeper insight into bioenergetic flux can inform both diagnostic and therapeutic advancements. Moreover, this article explores how diets can modulate energy balance and bioenergetic flow, offering innovative approaches for health promotion through precision nutrition and food-based therapeutic strategies.

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Keywords

Bioenergetic fluxAdenosine triphosphateMitochondrial dynamicsHealth promotionDietary restriction

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Food Science and Human Wellness
Volume 15 Issue 4,
April 2026
Article number: 9250724
DOI: 10.26599/FSHW.2025.9250724

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Cite this article:
Nasb M, Luo A, Dayoub L, et al. Diet-mediated bioenergetic flux: a double-edged sword for health and diseases. Food Science and Human Wellness, 2026, 15(4): 9250724. https://doi.org/10.26599/FSHW.2025.9250724

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Received: 19 April 2025
Revised: 13 May 2025
Accepted: 09 June 2025
Published: 12 May 2026
© 2026 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).