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Research Article | Open Access | Just Accepted

Ergothioneine Alleviates Motor Dysfunction in Parkinson’s Disease Mouse Model by Restoring Neural Oscillations

Xinyu Zhu1,#Wentai Zhang1,#Xinyue Sheng1,#Yixin Feng1Ningning Lin1Longfei Li2,3Chi Man KOON2,3( )Fan Hu1( )

1 School of Food and Biological Engineering, Hefei University of Technology, Hefei, Anhui 230009, People’s Republic of China

2 Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong

3 State Key Laboratory of Phytochemistry and Plant Resources in West China, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong

# Co-first authors.

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Abstract

Ergothioneine (EGT), an active compound in many edible mushrooms, has considerable potential for therapeutic intervention in neurodegenerative diseases. However, whether EGT can safely alleviate symptoms of Parkinson’s disease (PD) and its neurophysiological mechanisms remain unclear. In this study, 6-hydroxydopamine (6-OHDA) mouse model of PD was chosen to mimic the pathological progression observed in the early stages of PD patients. After four weeks of EGT treatment (8 mg/kg/d), there was a significant improvement in motor impairments of 6-OHDA mice with a reduction in dopaminergic neuronal loss in the substantia nigra pars compacta (SNc). Using in vivo multi-electrophysiological recordings, we found that EGT treatment increased the firing rates of neurons in the primary motor cortex (M1) of 6-OHDA mice. In addition, EGT treatment notably reduced pathological beta oscillations (β, 13-30 Hz) and beta-gamma phase-amplitude coupling (β-γ PAC) in both the M1 and the subthalamic nucleus (STN) of 6-OHDA mice. These physiological recoveries after EGT treatment were accompanied by increased spine density of pyramidal neurons and upregulated expression of glutamate receptors in the M1. Our findings suggest that EGT is a promising natural neuroprotective agent for slowing or preventing PD progression.

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Food Science and Human Wellness

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Cite this article:
Zhu X, Zhang W, Sheng X, et al. Ergothioneine Alleviates Motor Dysfunction in Parkinson’s Disease Mouse Model by Restoring Neural Oscillations. Food Science and Human Wellness, 2025, https://doi.org/10.26599/FSHW.2025.9250721

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Received: 25 May 2025
Revised: 19 June 2025
Accepted: 25 July 2025
Available online: 15 October 2025

© 2025 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).