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Research Article | Open Access | Just Accepted

Supplementation of Bifidobacterium longum subsp. longum CCFM1077 demonstrates regulatory potential on emotions and gut microbiota in children with autism spectrum disorder: a pilot trial

Wentian Li1,2Lerui Yu1,2Zidan Zhai3,4Zeyu Zhang3,4Feng Hang1,2,6Jianxin Zhao1,2,5,6Gang Wang1,2,5,6 ( )Heng Zhang4( )

1 State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, China

2 School of Food Science and Technology, Jiangnan University, Wuxi, China

3 Wuxi School of Medicine, Jiangnan University, Wuxi, China

4 Department of Child Health Care, Wuxi Maternity and Child Health Care Hospital, Women’s Hospital of Jiangnan University, Jiangnan University, Wuxi, China

5 National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, China

6 (Yangzhou) Institute of Food Biotechnology, Jiangnan University, Yangzhou, China

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Abstract

The rising prevalence of autism spectrum disorder (ASD) significantly impacts children's development. Emerging evidence suggests that modulating gut microbiota may alleviate neurodevelopmental disorders, including ASD. Probiotics represent a promising approach for targeting gut microbiota in ASD management due to their safety profile and absence of side effects. This study evaluated a 12-week intervention with Bifidobacterium longum subsp. longum CCFM1077 in children with ASD. The probiotic group showed significant reductions in childhood autism rating scale (CARS) scores with notable improvements in affect and anxiety reactions. 16S rRNA sequencing revealed that the intervention significantly increased the relative abundances of Bifidobacterium, Lactobacillus, and Roseburia, which were initially depleted in these children. Concurrent with symptom improvement, serum 25-hydroxyvitamin D (25OHD) levels significantly increased in the probiotic group. In contrast, the placebo group exhibited no significant symptom alleviation, gut microbiota modulation, or changes in serum 25OHD levels. These findings highlight the potential of probiotic intervention as a food science-based adjunctive therapeutic approach for ASD in clinical practice.

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Cite this article:
Li W, Yu L, Zhai Z, et al. Supplementation of Bifidobacterium longum subsp. longum CCFM1077 demonstrates regulatory potential on emotions and gut microbiota in children with autism spectrum disorder: a pilot trial. Food Science and Human Wellness, 2025, https://doi.org/10.26599/FSHW.2025.9250646

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Received: 14 April 2025
Revised: 07 May 2025
Accepted: 19 May 2025
Available online: 11 June 2025

© 2025 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).