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Research Article | Open Access | Just Accepted

Protective Effect of DHA Monoacylglyceride Algae Oil on Liver Injury and Gut Microbiota in Mice Induced by Acute Alcohol Intake

Youcai Zhoua,1Qiaolian Lic,1Xu GuodHan SuneKaimin ChengfBilian ChendYangmin Wenb( )Yongjin Hed( )

a School of Food and Biological Engineering, Fujian Polytechnic Normal University, Fuqing 350300, China

b Quanzhou Medical College, Quanzhou 362000, China

c Fujian Provincial Geriatric Hospital, Fuzhou 350000, China

d College of Life Science, Fujian Normal University, Fuzhou 350117, China

e Engineering Research Center of Watershed Carbon Neutrality of Ministry of Education, and Center for Algae Innovation & Engineering Research, School of Resources and Environment, Nanchang University, Nanchang 330031, China

f Guangdong Yuehai Feed Group Co., LTD, No.22, Airport Road, Xianshan District, Zhanjiang, Guangdong, 524000, China

1 Authors contributed equally to this work.

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Abstract

Monoacylglyceride rich in docosahexaenoic acid (DHA-MAG) as a novel structured lipid can be produced from Schizochytrium oil, which is conductive to accumulate DHA into tissues and perform its biological functions. In this study, the effects of different DHA dose on serum lipid composition, liver fatty acid profile and physiological change, and gut microbiota composition of acute alcoholic liver disease (ALD) mice were deeply investigated. The obtained results showed that the high dose of DHA-MAG promoted the accumulation of DHA in liver tissue and significantly alleviated alcohol-induced liver injury, as evidenced by decreasing serum levels of aspartate aminotransferase, alanine aminotransferase, and alkaline phosphatase, and increasing the levels of total protein and albumin; meantime, the values of these recorded indexes were close to the ones by the positive control group treated with silymarin. Moreover, DHA-MAG treatment distinctly improved lipid metabolism, as indicated by reducing serum triglycerides, total cholesterol, and low-density lipoprotein levels, and increasing high-density lipoprotein level. Importantly, DHA-MAG normalized the disrupted composition of the gut microbiota caused by alcohol consumption, thereby leading to alterations in the release of metabolites into the systemic circulation. Additionally, DHA-MAG inhibited the TLR4/NF-κB signaling pathway, thereby modified inflammatory responses in the liver. Overall, this study revealed that DHA-MAG could be potential as a novel therapeutic agent for the prevention and alleviation of ALD.

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Cite this article:
Zhou Y, Li Q, Guo X, et al. Protective Effect of DHA Monoacylglyceride Algae Oil on Liver Injury and Gut Microbiota in Mice Induced by Acute Alcohol Intake. Food Science and Human Wellness, 2025, https://doi.org/10.26599/FSHW.2025.9250614

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Received: 08 February 2025
Revised: 20 February 2025
Accepted: 20 March 2025
Available online: 12 September 2025

© 2025 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).