Food Science and Human Wellness
Article number: 9250601
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Cite this article:
Han H, Han Y, Xue T, et al.
Plant sterol ester of α-linolenic acid alleviates hepatic steatosis associated with improving lysosomal function and promoting autophagy via inhibiting mTORC1.
Food Science and Human Wellness,
2026, 15(8): 9250601.
https://doi.org/10.26599/FSHW.2025.9250601
Metrics & Citations
Received: 21 November 2024
Revised: 06 January 2025
Accepted: 28 March 2025
Published:
01 September 2026
© 2026 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.
This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
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