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Review | Open Access

Nutrigenomics in exercise science: interactions between gene, diet, and exercise

Baoxuan Lin#Ran Cheng#Min Jia#Tong Wu( )Ning Chen ( )
Tianjiu Research and Development Center for Exercise Nutrition and Foods, Hubei Key Laboratory of Exercise Training and Monitoring, College of Sports Medicine, Wuhan Sports University, Wuhan 430079, China

# These authors contributed equally to this project.

Peer review under responsibility of Beijing Academy of Food Sciences.

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Highlights

• Exercise can modulate gene expression, thereby enhancing exercise performance and metabolic functions.

• Gene polymorphisms impact individual responses to exercise and nutritional metabolism.

• Specific nutrients play a crucial role in enhancing exercise capacity through regulating health-related genes.

• Personalized nutrition plans informed by genetic analysis can optimize exercise outcomes.

• Advanced technologies can uncover the complex interplay between genes, nutrition, and exercise.

Abstract

Nutrigenomics is an emerging research field to investigate the interactions between food components and genes and elucidate their impacts on health and diseases. Exercise, another critical factor influencing human health, is intricately linked with nutrition and genetics, and is influenced by a combination of genetic background, lifestyle choice, and environmental factors. The high-throughput sequencing technologies and advanced bioinformatic tools have offered researchers to delve deeper into how individual genetic expression responses to exercise and how dietary interventions can enhance exercise performance and recovery through the gene expression changes and modifications. Among these mechanisms, gene expression emerges as the primary focus, highlighting its role in linking nutrients and exercise to metabolic pathways, muscle synthesis, and inflammation. While epigenetic modifications are briefly considered, the emphasis remains on how direct and indirect influences on gene expression drive physiological adaptations. Herein, the article reviews recent advancements in nutrigenomics within the context of exercise science, exploring gene-regulating mechanisms affected by specific nutrients and dietary patterns on exercise capacity, muscle synthesis, and damage repair. It also outlines the potential applications of personalized nutrition plans in athletic training and general fitness. In addition, this article addresses current challenges and potential issues in the practical implementation of nutrigenomics in exercise-induced health promotion. Future studies should emphasize interdisciplinary collaboration to unravel the intricate gene-nutrition-exercise interaction networks, thereby providing a solid theoretical foundation and technological support for the advancement of precision exercise nutrition.

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Food Science and Human Wellness
Article number: 9250529

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Cite this article:
Lin B, Cheng R, Jia M, et al. Nutrigenomics in exercise science: interactions between gene, diet, and exercise. Food Science and Human Wellness, 2025, 14(12): 9250529. https://doi.org/10.26599/FSHW.2025.9250529

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Received: 05 February 2025
Revised: 18 February 2025
Accepted: 24 February 2025
Published: 18 December 2025
© 2025 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).