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Research Article | Open Access

Immunostimulatory effects of dietary Lactococcus lactis subsp. lactis KCCM13334P from rice wine on macrophages and cyclophosphamide-induced immunosuppressed mice via toll-like receptor 2

Seo-Yun Janga,b,1Sung Hun Yic,1Hyeon-A Songa,bMin-Ji Parka,bKyung-Sook ChungaJong Kil Leeb,d,eJae Woong ChoicNho-Eul SongcYoung Kyoung Rheec( )Kyung-Tae Leea,b,d,e( )
Department of Pharmaceutical Biochemistry, College of Pharmacy, Kyung Hee University, Seoul 02447, Korea
Department of Fundamental Pharmaceutical Science, Graduate School, Kyung Hee University, Seoul 02447, Korea
Research Group of Traditional Food, Korea Food Research Institute, Jellabuk-do 55365, Korea
Department of Life and Nanopharmaceutical Sciences, Graduate School, Kyung Hee University, Seoul 02447, Korea
Neurobiota Research Center, College of Pharmacy, Kyung Hee University, Seoul 02447, Korea

1 Seo-Yun Jang and Sung Hun Yi contributed equally to this work.

Peer review under responsibility of Beijing Academy of Food Sciences.

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Highlights

Lactococcus lactis subsp. lactis KCCM13334P (KMGR) was isolated from the traditional Korean rice wine, Makgeolli.

• KMGR enhanced immunostimulatory activity by TLR2/TRAF6/TAK1/NF-κB/AP-1 signaling pathway in the IFN-γ-primed RAW 264.7 cells.

• KMGR restored the population of immune cells in the cyclophosphamide (CTX)-induced immunosuppressed mice.

• KMGR maintained intestinal tight junction and gut homeostasis in the CTX-induced immunosuppressed mice.

• KMGR has potential as a functional food and medication with immunostimulatory effects.

Abstract

Lactococcus lactis subsp. lactis KCCM13334P (KMGR) was isolated from Makgeolli, a traditional Korean rice wine. The study analyzed the genomic characteristics and performed functional annotation of the complete genome sequence. Results showed that IFN-γ-primed RAW 264.7 cells, treatment with KMGR (6.25, 12.50, or 25.00 μg/mL) significantly enhanced immune response mediator and cytokines production. KMGR significantly activated NF-κB and AP-1 signaling pathways. KMGR improved macrophage activity by stimulating TAK1 and TRAF6 via TLR2 signaling. In CTX-induced immunosuppressed mice, KMGR administration recovered body weight and spleen and mesenteric lymph node indices. KMGR restored CTX-suppressed natural killer cell activity and populations of immune cells. Additionally, KMGR repaired the CTX-induced histological structure of the colon and the expression of tight junction proteins, mucin-2, and TLR2. KMGR treatment maintained a gut microbiota composition similar to the control groups. Taken together, our data suggest that KMGR shows potential as a functional postbiotic with immune-enhancing activity.

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Food Science and Human Wellness
Article number: 9250476

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Cite this article:
Jang S-Y, Yi SH, Song H-A, et al. Immunostimulatory effects of dietary Lactococcus lactis subsp. lactis KCCM13334P from rice wine on macrophages and cyclophosphamide-induced immunosuppressed mice via toll-like receptor 2. Food Science and Human Wellness, 2026, 15(5): 9250476. https://doi.org/10.26599/FSHW.2025.9250476

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Received: 16 April 2024
Revised: 25 June 2024
Accepted: 04 December 2024
Published: 02 June 2026
© 2026 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).