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Research Article | Open Access

Naringenin nanoliposomes alleviate hyperuricemia by inhibiting NLRP3 inflammasome: effects of rigidity

Simin Fenga,bJingjian LiuaGaodan LiuaJiahao YuaBaihui GuoaYihong LancPing Shaoa,b,d ( )
Department of Food Science and Engineering, Zhejiang University of Technology, Hangzhou 310014, China
Key Laboratory of Food Macromolecular Resources Processing Technology Research (Zhejiang University of Technology), China National Light Industry, Hangzhou 310014, China
Suntar Research, Singapore 638584, Singapore
Moganshan Research Institute at Deqing County, Zhejiang University of Technology, Deqing 313211, China

Peer review under responsibility of Beijing Academy of Food Sciences.

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Highlights

• Phytosterols can replace cholesterol to change the rigidity of nanoliposomes.

• The rigidity of nanoliposomes will affect the uptake of naringenin in vivo;

• Nanoliposomes can improve the bioavailability of naringenin and enhance its ability to reduce uric acid.

• Naringenin inhibits NLRP3 inflammasome activation to alleviate renal injury.

Abstract

Hyperuricemia (HUA) is a metabolic disease characterized by high levels of uric acid (UA) in the blood and varying degrees of kidney damage. Desirable nanoliposomes should simultaneously exhibit efficient biocompatibility and effective drug delivery. However, they both usually require special structural properties. Herein, we propose a strategy to prepare nanoliposomes with varying rigidity by replacing cholesterol (CH) with phytosterol esters (PE). The results showed that the particle size of PE naringenin nanoliposomes (PE-NAR) was 179.5 nm, and the encapsulation efficiency (EE) was 79.93%. In atomic force microscopy (AFM) tests, PE-NAR showed a 1-fold increase in rigidity compared to CH naringenin nanoliposomes (CH-NAR). By observing the effects of naringenin nanoliposomes (NAR-NLs) on the physiological and biochemical indicators in HUA mice, we explore its impact on kidney damage and inflammatory pathways in HUA mice. The results show that NAR-NLs significantly inhibit UA levels and improve kidney damage. Compared to oral naringenin, NAR-NLs generally enhance the in vivo antioxidant effects of naringenin. Furthermore, high-rigidity PE-NAR downregulated the renal inflammatory factor interleukin-1β (IL-1β) to 6.67%, demonstrating the highest inhibitory effect. Further experiments have demonstrated that naringenin exerts a protective effect in kidney injury by inhibiting the activation of NOD-like receptor protein 3 (NLRP3) inflammasome and reducing oxidative stress within the body. In summary, by adjusting the rigidity of the nanoliposomes, the oral administration of naringenin can effectively improve the alleviation of HUA.

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Food Science and Human Wellness
Article number: 9250454

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Cite this article:
Feng S, Liu J, Liu G, et al. Naringenin nanoliposomes alleviate hyperuricemia by inhibiting NLRP3 inflammasome: effects of rigidity. Food Science and Human Wellness, 2025, 14(11): 9250454. https://doi.org/10.26599/FSHW.2024.9250454

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Received: 10 September 2024
Revised: 14 October 2024
Accepted: 07 November 2024
Published: 27 November 2025
© 2025 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).