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Review | Open Access

Regulatory effects of gut microbiota on breast health and human milk composition via gut-mammary gland axis

Manlin ZhouXi HeQidi XueMuhammad NaveedBinqi RuiYe WangYinhui Liu( )Ming Li ( )
Department of Microecology, College of Basic Medical Science, Dalian Medical University, Dalian 116000, China

Peer review under responsibility of Beijing Academy of Food Sciences.

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Highlights

• There are three major pathways between the gut and the mammary gland, including microbial translocation, blood circulation of enteric-derived metabolites, and immune regulation, also known as the gut-mammary gland axis.

• Based on the gut-mammary gland axis, it is found that the composition of human milk is different under different diet conditions, which may be related to gut microbiota, and the composition of human milk can be improved by supplementing microecological preparation.

• Based on the gut-mammary gland axis, it is found that gut microbiota and their metabolites play an important role in the pathogenesis and progression of mastitis and breast cancer, and can effectively alleviate breast diseases by supplementing microecological preparation.

• In the future, more microecological preparations that are friendly to the mammary gland and human milk composition will be screened based on the gut-mammary gland axis to benefit women and future generations.

Abstract

The gut-mammary gland axis connects the communication between the gut microbiota and the mammary gland. Studies have reported that dysbiosis in gut microbiota is involved in the pathogenesis of breast diseases such as mastitis and breast cancer. In addition, different diets, including the supplementation of probiotics or prebiotics, which are closely related to the alteration of gut microbiota, were found to affect the nutritional contents of human milk and contribute to the development or alleviation of breast diseases. These studies suggested that the gut microbiota might be a new target for the regulation of human milk components or breast diseases. In this article, we summarized recent research advances in the gut-mammary gland axis and discussed some of the effective mechanisms and pathways involved, including distal translocation of gut microbiota, circulation of metabolites across the blood-milk barrier, the delivery of immune cells and their secreted antibodies to the mammary gland. This article also provides new strategies for preventing women’s breast diseases and improving the composition of human milk through the gut-mammary axis.

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Food Science and Human Wellness
Article number: 9250431

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Cite this article:
Zhou M, He X, Xue Q, et al. Regulatory effects of gut microbiota on breast health and human milk composition via gut-mammary gland axis. Food Science and Human Wellness, 2026, 15(4): 9250431. https://doi.org/10.26599/FSHW.2024.9250431

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Received: 20 May 2024
Revised: 23 September 2024
Accepted: 01 November 2024
Published: 12 May 2026
© 2026 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).