Highlights
• Adaptation of foodborne Salmonella to sub-inhibitory levels of BAC induced resistance to antibiotics.
• Multiple pathways were coordinately involved in the development of cross-resistance to tetracycline in BAC-adapted S. Enteritidis.
• Active efflux pump played an important role in the resistance to tetracycline in BAC-adapted S. Enteritidis.
• Deletion of acrB resulted in a 2-fold decrease in the MIC for tetracycline in BAC-adapted S. Enteritidis.

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