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Research Article | Open Access

Bifunctional ZrO2@ZIF-90 nanozyme with high phosphohydrolase activity for sensitive electrochemical detection of methyl parathion

Xiaomin PangaGeoffrey I.N. WaterhousebRuiqiang WangcXuguang QiaoaYufeng Suna( )Zhixiang Xua( )
Key Laboratory of Food Nutrition and Healthy in Universities of Shandong, College of Food Science and Engineering, Shandong Agricultural University, Tai’an 271018, China
School of Chemical Sciences, The University of Auckland, Auckland 1142, New Zealand
Shandong Cayon Testing Co., Ltd., Jining 272000, China

Peer review under responsibility of Beijing Academy of Food Sciences.

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Highlights

• A ZrO2@ZIF-90 nanozyme was applied for electrochemical detection of methyl parathion.

• ZrO2 enhanced the phosphohydrolase activity of ZIF-90 and the electrochemical signal.

• The paper provided a new strategy for design and application of multifunctional nanozyme.

Abstract

In this work, a novel bifunctional zirconium dioxide@zeolitic imidazolate framework-90 (ZrO2@ZIF-90) nanozyme was successfully developed for the catalytic degradation and electrochemical detection of methyl parathion (MP). The ZrO2@ZIF-90 nanozyme with phosphatase hydrolysis activity can convert MP into p-nitrophenol (p-NP). The addition of ZrO2 riched in Lewis acid Zr(Ⅳ) sites significantly enhanced the phosphatase hydrolysis activity of ZIF-90. ZrO2@ZIF-90 also displayed satisfactory electrocatalytic performance on account of the high surface area, high porosity and powerful enrichment ability of the ZIF-90 and the excellent ion transfer capacity of ZrO2. A ZrO2@ZIF-90 nanozyme modified glassy carbon electrode (ZrO2@ZIF-90/GCE) was then fabricated to analyze p-NP formed through MP degradation. Under the optimized conditions, the developed sensor displayed satisfactory analytical performance with a low limit of detection of 0.53 μmol/L and two wide linear ranges (3-10 and 10-200 μmol/L). ZrO2@ZIF-90 nanozyme accomplished to the degradation and electrochemical detection of MP in river water and spiked fruits. This study identifies a promising new strategy for the design of bifunctional nanozymes for the detection of environmental hazards.

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Food Science and Human Wellness
Article number: 9250095

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Cite this article:
Pang X, Waterhouse GI, Wang R, et al. Bifunctional ZrO2@ZIF-90 nanozyme with high phosphohydrolase activity for sensitive electrochemical detection of methyl parathion. Food Science and Human Wellness, 2025, 14(2): 9250095. https://doi.org/10.26599/FSHW.2024.9250095

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Received: 29 June 2023
Revised: 23 July 2023
Accepted: 20 August 2023
Published: 10 March 2025
© 2025 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).