AI Chat Paper
Note: Please note that the following content is generated by AMiner AI. SciOpen does not take any responsibility related to this content.
{{lang === 'zh_CN' ? '文章概述' : 'Summary'}}
{{lang === 'en_US' ? '中' : 'Eng'}}
Chat more with AI
Powered by AMiner. Clicking this button will take you away from SciOpen.
Home Food Science and Human Wellness Article
PDF (1.5 MB)
Cite
EndNote(RIS) BibTeX
Collect
Submit Manuscript AI Chat Paper
Show Outline
Outline
Show full outline
Hide outline
Outline
Show full outline
Hide outline
Erratum

Erratum to “The enriched gut commensal Faeciroseburia intestinalis contributes to the anti-metabolic disorders effects of the Ganoderma meroterpene derivative” [Food Science and Human Wellness 11 (2022) 85-96]

Shanshan Qiaoa,b,1, Kai Wanga,b,1, Chang Liuc,d,1, Nan Zhoud, Li Baoa,e, Jun Wangf, Shuangjiang Liuc,d( ), Hongwei Liua,b( )
State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China
University of Chinese Academy of Sciences, Beijing 100049, China
State Key Laboratory of Microbial Technology, Shandong University, Tsingdao 266237, Shandong, China
State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China
Beijing Shijitan Hospital, Capital Medicinal University, Beijing 100038, China
CAS Key Laboratory of Pathogenic Microbiology and Immunology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China

1 Authors contributed equally to this work.Peer review under responsibility of KeAi Communications Co., Ltd.]]>

Show Author Information
The online version of the original article can be found at:
https://doi.org/10.1016/j.fshw.2021.07.010

Keywords

Faeciroseburia intestinalisGanoderma meroditerpene derivativeGut microbiomeButyrateHypoglycemiaHypolipidemia
Food Science and Human Wellness
Volume 13 Issue 6,
November 2024
Pages 3718-3718
DOI: 10.26599/FSHW.2023.9250410
Cite this article:
Qiao S, Wang K, Liu C, et al. Erratum to “The enriched gut commensal Faeciroseburia intestinalis contributes to the anti-metabolic disorders effects of the Ganoderma meroterpene derivative” [Food Science and Human Wellness 11 (2022) 85-96]. Food Science and Human Wellness, 2024, 13(6): 3718. https://doi.org/10.26599/FSHW.2023.9250410

317

Views

33

Downloads

0

Crossref

0

Web of Science

0

Scopus

0

CSCD

Altmetrics
Published: 18 December 2024
© 2024 Beijing Academy of Food Sciences. Publishing services by Tsinghua University Press.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
Return