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Publishing Language: Chinese

Mutational Modification of Amidohydrolase Rho Ⅱ Derived from Rhodococcus sp. for Degradation of Phthalate Esters

Huiqin HUANG1Youqiang XU1,2( )Weiwei LI1,2Chengnan ZHANG1,2Xiuting LI1,2
Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing 100048, China
Beijing Engineering and Technology Research Center of Food Additives, Beijing 100048, China
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Abstract

Phthalate esters (PAEs) show physiological toxicity, and the key to reduce toxicity lies in the complete cleavage of side chain ester bonds. Amidohydrolase Rho Ⅱ is a hydrolytic enzyme acting on ester bond of monoalkyl phthalate esters, but cannot hydrolyze PAEs. Rho Ⅱ was modified by computer simulation and site-directed mutation to achieve the purpose of PAEs hydrolysis. Results of the molecular docking between Rho Ⅱ and monobutyl phthalate (MBP) showed that Rho Ⅱ stabilized the carboxyl group of MBP with R-groups of Lys200 and Arg185, and both monomers of MBP and Rho Ⅱ formed hydrogen bond interactions. The site-directed mutation indicated that Asp39, Lys127 and Cys160 formed the catalytic triplet of Rho Ⅱ, which as the active center positioned in the hydrophobic cavity of the enzymes. Additionally, the mutant enzyme F44N was obtained through site-directed mutation and could hydrolyze PAEs, which significantly improved the enzymatic hydrolysis efficiency toward dibutyl phthalate (DBP) and diisobutyl phthalate (DIBP) compared with the original enzyme. After phenylalanine mutated to asparagine, the steric hindrance effect of the enzyme on the substrate was significantly weakened, and the substrate binding cavity of the enzyme increased. DBP and DIBP could bind to the catalytic pocket of the enzyme to achieve ester bond cleavage. The catalytic mechanism was speculated based on molecular docking and mutation. The mutation might affect the substrate binding cavity, and the mutant enzyme could not effectively bind to the monoalkyl phthalate esters. This work performed sequence and structure analysis of Rho Ⅱ, and verified the catalyzed triplet. By finding the catalytic activity center of Rho Ⅱ and mutating the key site, the substrate specificity of Rho Ⅱ was changed. This study hoped that the enzyme resources related to enzymatic catalytic hydrolysis of PAEs could be expanded and promoted the application of related hydrolases.

CLC number: TS201.2;TS201.6;Q814.9 Document code: A Article ID: 2095-6002(2024)04-0125-10

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Journal of Food Science and Technology
Pages 125-134

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Cite this article:
HUANG H, XU Y, LI W, et al. Mutational Modification of Amidohydrolase Rho Ⅱ Derived from Rhodococcus sp. for Degradation of Phthalate Esters. Journal of Food Science and Technology, 2024, 42(4): 125-134. https://doi.org/10.12301/spxb202300143

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Received: 13 March 2023
Published: 25 July 2024
© 2024 Journal of Food Science and Technology