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Full Length Article | Open Access

Synergistic inhibition effect of fluoride and caffeiate on LAZ931 Mg alloy corrosion

Yishun TianaTiancai KongaShuya MaoaDi Meia( )Zhipeng Liua,cJinxue LiucYang Xiaoa,b,c( )Liguo Wanga,bShijie Zhua,dShaokang Guana,d
School of Materials Science and Engineering & Henan Province Key Laboratory of Advanced Light Alloys, Zhengzhou University, Zhengzhou 450001, China
Zhongyuan Critical Metals Laboratory (Zhengzhou University), Zhengzhou 450001, China
Zhengzhou Light Alloy Institute Co., Ltd., Zhengzhou 450041, China
Key Laboratory of Materials Processing and Mold (Ministry of Education), Zhengzhou 450002, China

Peer review under the responsibility of Chongqing University.

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Abstract

Improving the corrosion resistance of magnesium-lithium (Mg-Li) alloys is pivotal for expanding their prospective utilization in lightweight structural materials. This research focused on evaluating the corrosion inhibition effectiveness of a composite corrosion inhibitor comprising sodium fluoride (NaF) and caffeic acid (CA) on the LAZ931 alloy in a 3.5 wt.% NaCl solution. The results demonstrated that NaF alone is insufficient to prevent localized corrosion of the alloy. Remarkably, the addition of 0.001 M caffeic acid to a 0.05 M NaF solution significantly increased the corrosion inhibition efficiency from 54.36 % to 88 %. This substantial improvement in corrosion resistance can be credited to the formation of the dense protective NaMgF3 deposition products on the sample surface. This study offers a novel approach to the design of corrosion inhibitors for duplex Mg alloys, emphasizing the synergistic effect between NaF and CA in augmenting corrosion protection.

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Journal of Magnesium and Alloys

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Cite this article:
Tian Y, Kong T, Mao S, et al. Synergistic inhibition effect of fluoride and caffeiate on LAZ931 Mg alloy corrosion. Journal of Magnesium and Alloys, 2026, 17(C). https://doi.org/10.1016/j.jma.2025.03.015

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Received: 25 January 2025
Revised: 15 February 2025
Accepted: 03 March 2025
Published: 01 April 2025
© 2026 Chongqing University.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/)