AI Chat Paper
Note: Please note that the following content is generated by AMiner AI. SciOpen does not take any responsibility related to this content.
{{lang === 'zh_CN' ? '文章概述' : 'Summary'}}
{{lang === 'en_US' ? '中' : 'Eng'}}
Chat more with AI
PDF (19.9 MB)
Collect
Submit Manuscript AI Chat Paper
Show Outline
Outline
Show full outline
Hide outline
Outline
Show full outline
Hide outline

Long-term Chinese milk vetch incorporation promotes soil aggregate stability by affecting mineralogy and organic carbon

Yulu Chen1, Li Huang1( ), Jusheng Gao2( ), Zhen Zhou1, Muhammad Mehran1, Mingjian Geng1, Yangbo He1, Huimin Zhang2, Jing Huang2
Key Laboratory of Arable Land Conservation (Middle and Lower Reaches of Yangtze River), Ministry of Agriculture and Rural Affairs, Huazhong Agricultural University, Wuhan 430070, China
Hengyang Red Soil Experimental Station, Chinese Academy of Agricultural Sciences, Hengyang 421001, China
Show Author Information

Highlights

  • Aggregate stability is higher in high-clay Udic Ferrisols than in low-clay Alfisols.

  • Kaolinite, Fed, and aromatic-C drive clay formation, raising aggregate stability.

  • 36-year milk etch (MV) incorporation promotes mineral conversion, and increases Fed and aromatic-C.

  • Long-term MV incorporation raises aggregate stability by altering mineralogy and SOC composition.

Abstract

Soil aggregates profoundly impact soil sustainability and crop productivity, and they are influenced by complex interactions between minerals and organics. This study aimed to elucidate the alterations in mineralogy and soil organic carbon (SOC) following long-term green manure incorporation and the effect on soil aggregates. Based on 5- and 36-year field experiments, surface soil samples (0–20 cm) were collected from Alfisol and Ferrisol soils subjected to rice–rice–winter fallow (CK) and rice–rice–Chinese milk vetch (MV) treatments to investigate aggregate stability, mineralogy, SOC composition, and soil microstructural characteristics. The results showed that high clay-content Ferrisol exhibited greater aggregate stability than low clay-content Alfisol. The phyllosilicates in Alfisol primarily comprised illite and vermiculite, whereas those in Ferrisol with high-content free-form Fe oxides (Fed) were dominated by kaolinite. Additionally, the clay fraction in Ferrisol contained more aromatic-C than the clay fraction in Alfisol. The 36-year MV incorporation significantly increased the Ferrisol macroaggregate stability (9.57–13.37%), and it also facilitated the transformation of vermiculite into kaolinite and significantly increased the clay, Fed, and aromatic-C contents in Ferrisol. Backscattered electron (BSE)-scanning electron microscopy/energy dispersive X-ray spectroscopy (SEM/EDS) revealed a compact aggregate structure in Ferrisol with co-localization of Fe oxides and kaolinite. Moreover, the partial least path model (PLS-PM) revealed that clay content directly improved macroaggregate stability, and that kaolinite and Fed positively and directly affected clay or indirectly modulated clay formation by increasing the aromatic-C levels. Overall, long-term MV incorporation promotes clay aggregation by affecting mineral transformation to produce more kaolinite and Fe oxides and retain aromatic-C, and it ultimately improves aggregate stability.

References

【1】
【1】
 
 
Journal of Integrative Agriculture (JIA)
Pages 2371-2388

{{item.num}}

Comments on this article

Go to comment

< Back to all reports

Review Status: {{reviewData.commendedNum}} Commended , {{reviewData.revisionRequiredNum}} Revision Required , {{reviewData.notCommendedNum}} Not Commended Under Peer Review

Review Comment

Close
Close
Cite this article:
Chen Y, Huang L, Gao J, et al. Long-term Chinese milk vetch incorporation promotes soil aggregate stability by affecting mineralogy and organic carbon. Journal of Integrative Agriculture (JIA), 2025, 24(6): 2371-2388. https://doi.org/10.1016/j.jia.2024.10.002

851

Views

18

Downloads

12

Crossref

8

Web of Science

9

Scopus

0

CSCD

Received: 09 June 2024
Revised: 23 July 2024
Accepted: 05 August 2024
Published: 11 October 2024
© 2025, Chinese Academy of Agricultural Sciences (CAAS). All rights reserved.